“…The reported bioanalytical methods for the simultaneous quantification of ASP and SAL in biological matrices were based on HPLC (Peng et al ., ; Buskin et al ., ; Bakar and Niazi, ; Mays et al ., ; O'Kruk et al ., ; Shen et al ., ; Kees et al ., ; McMahon and Kelly, ; Pirola et al ., ), GC (Walter et al ., ; Rance et al ., ), capillary electrophoresis (Hansen et al ., ) column switching followed by online SPE (McMahon and Kelly, ) and LC‐MS/MS (Bae et al ., ; Xu et al ., ; Nirogi et al ., ). All the earlier reported methods used sodium fluoride/potassium fluoride as enzyme inhibitors to prevent the enzymatic hydrolysis and the collection procedure required a set temperature of 4°C for the sample processing.…”