2015
DOI: 10.1007/s00394-014-0830-9
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Skeletal muscles respond differently when piglets are offered a diet 30 % deficient in total sulfur amino acid for 10 days

Abstract: Results of this study indicate that a TSAA deficiency affects muscle properties in a muscle-dependent manner increasing the oxidative capacity of RM and reducing growth and glycolytic metabolism of LM.

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Cited by 18 publications
(22 citation statements)
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“…We reported previously that the relative weight, protein mass and protein synthesis of skeletal muscles were, respectively, 11, 17 and 47 % lower in pigs receiving a TSAA-deficient diet [19]. Using the same animals, no change in the weights of the splanchnic tissues was observed in the present study, which agrees with observations indicating that a greater priority for nutrient utilization is given to (or taken by) the intestines than to other tissues [5,17].…”
Section: Preservation Of Protein Metabolismsupporting
confidence: 93%
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“…We reported previously that the relative weight, protein mass and protein synthesis of skeletal muscles were, respectively, 11, 17 and 47 % lower in pigs receiving a TSAA-deficient diet [19]. Using the same animals, no change in the weights of the splanchnic tissues was observed in the present study, which agrees with observations indicating that a greater priority for nutrient utilization is given to (or taken by) the intestines than to other tissues [5,17].…”
Section: Preservation Of Protein Metabolismsupporting
confidence: 93%
“…The supply of TSAA affected performance with lower weight gain in pigs receiving TSAA− diet than those receiving TSAA+ diets (292 vs. 375 g/day, respectively; P < 0.01; [19]). …”
Section: General Observationsmentioning
confidence: 98%
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