2021
DOI: 10.1016/j.jpba.2021.113929
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Structural characterization of the metabolites of orally ingested hederasaponin B, a natural saponin that is isolated from Acanthopanax senticosus leaves by liquid chromatography–mass spectrometry

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Cited by 5 publications
(3 citation statements)
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“…Compounds 1, 2, 5, and 6 also had diacetyl metabolites in their biological samples due to the presence of one or two acetyl substitutions on glucose. In addition, compounds 1, 2, and 5 had glycolaldehyde and methylation and acetylation of compound 6, which are all unique metabolic forms but have not been reported previously (Wan et al, 2016;Chen et al, 2019;Li et al, 2021).…”
Section: Astragalus Mongholicus Bungementioning
confidence: 61%
“…Compounds 1, 2, 5, and 6 also had diacetyl metabolites in their biological samples due to the presence of one or two acetyl substitutions on glucose. In addition, compounds 1, 2, and 5 had glycolaldehyde and methylation and acetylation of compound 6, which are all unique metabolic forms but have not been reported previously (Wan et al, 2016;Chen et al, 2019;Li et al, 2021).…”
Section: Astragalus Mongholicus Bungementioning
confidence: 61%
“…Food & Function sugar chains can be found in the MS/MS spectra of ESL-SAP, which assisted in the rapid tracking of saponin-derived compounds from the excreta. 11 In addition to the prototype, the in vivo metabolic pathways for ESL-SAP, such as deglycosylation, hydroxylation and glycosylation reactions, 35 can also be considered in metabolite mining. Altogether, 250 ESL-SAPderived compounds as the IVSL, including the prototype and metabolites, were characterized from the total extracts of excreta on the basis of their HR MS/MS fragments and comparison with reference compounds.…”
Section: Papermentioning
confidence: 99%
“…We previously conducted a systematic study on the metabolic process and products of hederasaponin B, a triterpenoid saponin obtained from A. senticosus leaves [ 10 ]. We proposed that the sugar chain structures play a key role in the metabolism of triterpenoid saponins.…”
Section: Introductionmentioning
confidence: 99%