The liver is generally recognized as the major, if not the sole source of glucose to the body in the postabsorptive state. Estimation of the amount of glucose produced by the liver has been difficult until recent years because of the problem of measuring hepatic blood flow and of obtaining the proper bloods for calculation of the arterialhepatic venous and arterial-portal venous glucose differences. Soskin and coworkers (1), however, did make estimates of the hepatic glucose balance in extensively operated dogs. The recent introduction of the procedure of catheterization of the hepatic veins of man (2) has allowed estimation of the hepatic blood flow (3, 4) and the collection of blood samples from those veins for the determination of the glucose difference between hepatic venous and arterial bloods. This technique has been used by Bondy (5, 6) and ourselves (7) in the study of hepatic carbohydrate balance in normal and diabetic subjects.The product of the arterial-hepatic venous glucose difference and the hepatic blood flow provides the splanchnic glucose production. The splanchnic area as used in this paper constitutes the liver plus the various viscera drained by the portal vein. The splanchnic blood flow is equal to the total hepatic blood flow in the absence of significant portal venous collaterals. The hepatic glucose output, however, exceeds the splanchnic glucose output, as calculated from the hepatic blood flow and the arterial-hepatic venous glucose difference, since the liver must make up for whatever glucose is consumed by the various portal viscera. The net splanchnic glucose output is thus defined as the hepatic glucose output minus the glucose consumption of the organs drained by the portal vein. The liver itself may be utilizing 1 These studies were supported by Grants from the Life Insurance Medical Research Foundation, the Anna H. Hanes Fund of Duke University, and the Duke University Research Council. and producing glucose simultaneously. Thus the hepatic glucose output determined by these methods is, again, a net hepatic glucose production.Given a constant arterial concentration of glucose in the absence of glycosuria, the hepatic glucose output must equal the non-hepatic (peripheral) glucose utilization. Thus the net splanchnic glucose production serves as an estimate of the peripheral glucose consumption. Soskin and coworkers (1) showed that in the dog a slow infusion of glucose of a magnitude to balance the hepatic glucose output abolished the latter. This procedure has been utilized by us in balance with the net splanchnic glucose production in an attempt to check on the accuracy of the determination of splanchnic glucose production by the blood flow method.Since portal venous blood is not obtainable in intact man and since knowledge of the arterialportal venous glucose difference and portal venous blood flow is necessary to correct net splanchnic glucose output to hepatic glucose production, the latter has heretofore not been determined in man. The presence of large, readily accessible po...