1991
DOI: 10.1248/cpb.39.599
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Studies on the constituents of Luffa acutangula Roxb. I. Structures of acutosides A-G, oleanane-type triterpene saponins isolated from the herb.

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Cited by 29 publications
(17 citation statements)
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“…The assignments of the 1 H and 13 C signals of the triterpene moiety were secured by HSQC, 1 H- 1 H COSY, and HMBC experiments, which allowed for the identification of the aglycon as oleanolic acid. The presence of an oleanolic acid moiety in 1 was further supported by 1 H and 13 C NMR data, which were similar to those obtained for the other triterpene saponins isolated in this study, including 3- O -[ β -D-glucopyranosyl (1→2)]- β -D-glucopyranosyl oleanolic acid ( 5 ),6,7 3- O -[ α -L-arabinopyranosyl (1→2)- α -L-arabinopyranosyl (1→6)]- β -D-glucopyranosyl oleanolic acid ( 6 ),8 and 3- O -[ β -D-xylopyranosyl (1→2)- α -L-arabinopyranosyl (1→6)]- β -D-glucopyranosyl oleanolic acid ( 7 ) 8. The structure of 1 was confirmed by a complete acid hydrolysis of this compound which afforded the aglycon oleanolic acid as identified by co-TLC with an authentic sample available in our laboratory.…”
supporting
confidence: 87%
“…The assignments of the 1 H and 13 C signals of the triterpene moiety were secured by HSQC, 1 H- 1 H COSY, and HMBC experiments, which allowed for the identification of the aglycon as oleanolic acid. The presence of an oleanolic acid moiety in 1 was further supported by 1 H and 13 C NMR data, which were similar to those obtained for the other triterpene saponins isolated in this study, including 3- O -[ β -D-glucopyranosyl (1→2)]- β -D-glucopyranosyl oleanolic acid ( 5 ),6,7 3- O -[ α -L-arabinopyranosyl (1→2)- α -L-arabinopyranosyl (1→6)]- β -D-glucopyranosyl oleanolic acid ( 6 ),8 and 3- O -[ β -D-xylopyranosyl (1→2)- α -L-arabinopyranosyl (1→6)]- β -D-glucopyranosyl oleanolic acid ( 7 ) 8. The structure of 1 was confirmed by a complete acid hydrolysis of this compound which afforded the aglycon oleanolic acid as identified by co-TLC with an authentic sample available in our laboratory.…”
supporting
confidence: 87%
“…Compounds 1 and 2 showed two anomeric proton signals at δ 4.88 (Sotheeswaran et al, 1989). The sugar moiety of compound 2 also consisted of two glucoses, however, the linkage between glucose was proved to be (1 → 2) by comparison with reported NMR data (Nagao et al, 1991). Thus, compound 2 was identified as…”
Section: Resultsmentioning
confidence: 90%
“…The interglycosidic linkage of this disaccharide was deduced to be Glc(1→2)Glc from the deshielding in the 13 C NMR spectrum of 4 of one of the CH units of this moiety (δ 83.4). Thus, 4 was determined to be 3-O-β-D-gluco-pyranosyl-(1→2)-β-D-glucopyranosyl-oleanolic acid, already isolated from Passiflora quadrangularis 17 and Luffa acutangula 18 .…”
Section: Resultsmentioning
confidence: 99%