“…The MSP with well-defi ned chemical structures (SF, SG and GAG in Figures 1 and 2) are extracted from echinoderms (Echinodermata) like sea cucumbers (Mulloy et al, 2004); (B) Lytechinus variegatus (Alves et al, 1997); (E) Strongylocentrotus purpuratus-I (Stimpson, 1857) (Alves et al, 1998) Vilela-Silva et al, 2002); and (H) Strongylocentrotus franciscanus (A. Agassiz, 1863) Vilela-Silva et al, 1999). (Castro et al, 2009) (Santos et al, 1992) (Mourão & Perlin, 1987); (E) both Botryocladia occidentalis (Kylin, 1931) and Gelidium crinale (Gaillon 1828) express [3-β-D-Galp-1→4-α-Gal-1→] n with different sulfation contents (Pereira et al, 2005;Fonseca et al, 2008); and (F) the DS from Styela plicata, Halocynthia pyriformis (Rathke, 1806), and Ascidian nigra (Savigny, 1816) are composed of [4-α-L-IdoA-1→3-β-D-GalNAc-1] n with also different sulfation patterns (Pavão et al, 1995;Pavão et al, 1998).…”