2019
DOI: 10.1007/s12560-019-09391-3
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Surveillance of Enteric Viruses and Thermotolerant Coliforms in Surface Water and Bivalves from a Mangrove Estuary in Southeastern Brazil

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Cited by 22 publications
(15 citation statements)
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“…In Brazil, there is no specific legislation to evaluate these pathogens in food; however, there are environmental monitoring studies for the occurrence of enteric viruses [ 24 , 36 , 37 ]. The presence of these pathogens in the samples evaluated in the present study demonstrates poor hygiene conditions in places where products are handled and marketed; however, it does not allow for inferring their infectious capacities.…”
Section: Discussionmentioning
confidence: 99%
“…In Brazil, there is no specific legislation to evaluate these pathogens in food; however, there are environmental monitoring studies for the occurrence of enteric viruses [ 24 , 36 , 37 ]. The presence of these pathogens in the samples evaluated in the present study demonstrates poor hygiene conditions in places where products are handled and marketed; however, it does not allow for inferring their infectious capacities.…”
Section: Discussionmentioning
confidence: 99%
“…All of these need to be monitored closely. Several studies in various parts of the world seem to agree on the fact that microbial contaminants are the results of treated and untreated sewage being discharged into shellfsh growing waters, sewage overfow during rainfall periods, and runof from agricultural areas [42,43]. Sewage is loaded with nutrients that, in excessive amounts, could stimulate microbial growth, production of harmful algal blooms, and eutrophication, ultimately afecting the viability of shellfsh mariculture [44].…”
Section: Prevalence Of Faecal Coliforms and Escherichia Coli Inmentioning
confidence: 99%
“…Bivalve molluscan shellfish like clams and oysters are commonly eaten raw or undercooked are capable to accumulate enteric viruses from their surrounding waters and bioconcentrate them within their digestive systems and, thus, have been reported for some large outbreaks of enteric viruses like norovirus and hepatitis A (Meghnath et al, 2019 ; Richards, 2016 ; Upfold et al, 2021 ). Detection of RVs in sewage water (Hoque et al, 2019a , 2019b ; Thongprachum et al, 2018 ) and in shellfish (Ito et al, 2021 ; Keller et al, 2019 ; Kittigul et al, 2014 ; Quiroz-Santiago et al, 2014 ) has been shown scattered in some studies. However, the seasonal variation of RV detection in shellfish or its association with gastroenteritis epidemics is not yet clear.…”
Section: Introductionmentioning
confidence: 99%