“…The preferred method for characterizing S. hyodysenteriae is sodium dodecyl sulfate (SDS)-polyacrylamide gel electrophoresis of cellular proteins and Western blotting (immunoblotting) of the isolates with S. hyodysenteiaespecific antisera (25,26). However, restriction enzyme analysis (6), serotyping (2,20), and in vitro enteropathogenicity studies have also been used (12,15,21,28), but all these tests are time-consuming, labor-intensive, and expensive.…”