2020
DOI: 10.5937/menhottur2001059s
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SWOT analysis of wine tourism development opportunities in the Trstenik vineyard district

Abstract: Serbia is traditionally a wine-growing region and it is slowly approaching those countries that have benefited from the development of this type of tourism. The subject of this paper is the analysis of the Trstenik vineyard district, whose wine -growing areas, although within a small municipality in Central Serbia, are one of the largest in the country within the Three Morava Rivers region. The Trstenik vineyard district can take a chance and find its place in this specific tourism market. The aim of the paper… Show more

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Cited by 6 publications
(3 citation statements)
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“…French people will only buy and consume world-renowned cheese and high-quality wine produced in France because they wish to contribute to their own country's budget and not because of any ignorance about food produced in other countries, particularly where this concerns traveling. Serbia is traditionally a wine-growing region and it is slowly approaching those countries that have benefitted from the development of this type of tourism (Stojković and Milićević 2020).…”
Section: Methodsmentioning
confidence: 99%
“…French people will only buy and consume world-renowned cheese and high-quality wine produced in France because they wish to contribute to their own country's budget and not because of any ignorance about food produced in other countries, particularly where this concerns traveling. Serbia is traditionally a wine-growing region and it is slowly approaching those countries that have benefitted from the development of this type of tourism (Stojković and Milićević 2020).…”
Section: Methodsmentioning
confidence: 99%
“…Gastronomy is understood from the point of view of the historical development of the human diet, connecting nations and communities with creativity, participants' abilities, raw materials, traditions, methods and recipes, new technologies that contribute to and influence the human diet (Burešová et al, 2020). According to Stojković & Milićević (2020) "ever R e s e a r c h o n t o u r i s t s ' s a t i s f a c t i o n w i t h t h e g a s t r o o f f e r o f N o v i S a d 43 since tourism became a global phenomenon, in recent decades there have been evident changes in the tourist demand" (p. 60). The decision of tourists to choose a particular destination is under influence of various factors (Đeri et al, 2017), such as tourist attractions of the destination, its offer of entertainment, culture, recreation, relaxation, but also gastro specialties (Ottenbacher & Harrington, 2010).…”
Section: Literature Reviewmentioning
confidence: 99%
“…According to Pivac (2012) wine routes have as their aim representation of a region with significant wine production, with organized wine tasting. On the territory of Serbia a total of nine wine routes have been formed: Palić, Fruška Gora, Vršac, Šumadija, Smederevo-Beograd, Negotin, Župa, Niš-Kragujevac and Kosovo and Metohija (Stojković, Milićević, 2020).…”
Section: Wine Tourism As a Stimulating Business Activitymentioning
confidence: 99%