2012
DOI: 10.1016/j.anbehav.2012.07.026
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Sympatric divergence of risk sensitivity and diet menus in three species of tit

Abstract: Divergent diet menus could cause sympatric divergence of risk sensitivity; however, evidence is not yet available for the functional link between diet menu and risk sensitivity. We investigated risk sensitivity (measured as the discount intensity for probabilistic rewards) and diet menu (insectivory and granivory) among three sympatric species of tits (family Paridae): varied tits, Poecile varius, marsh tits, Poecile palustris, and great tits, Parus major, which form mixed-species foraging flocks in Japan. Bin… Show more

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Cited by 8 publications
(5 citation statements)
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“…Hence wolves, that rely mostly on hunting, show a higher preference for risk as measured in the current study than dogs that rely more on scavenging, suggesting that the different ecological environments (and foraging strategies in particular) of wolves and dogs may have affected their preference/aversion for risk. The present results are in line with studies showing that more insectivorous tits are more risk-prone than more granivorous ones ( Kawamori and Matsushima, 2012 ), and that chimpanzees that rely more on seasonally fruiting trees are more risk-prone than bonobos that depend on more stable terrestrial vegetation ( Heilbronner et al, 2008 ). Taken together, these findings suggest that the less reliable and more transient the staple food source is, the more a species may be willing to take risks.…”
Section: Discussionsupporting
confidence: 92%
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“…Hence wolves, that rely mostly on hunting, show a higher preference for risk as measured in the current study than dogs that rely more on scavenging, suggesting that the different ecological environments (and foraging strategies in particular) of wolves and dogs may have affected their preference/aversion for risk. The present results are in line with studies showing that more insectivorous tits are more risk-prone than more granivorous ones ( Kawamori and Matsushima, 2012 ), and that chimpanzees that rely more on seasonally fruiting trees are more risk-prone than bonobos that depend on more stable terrestrial vegetation ( Heilbronner et al, 2008 ). Taken together, these findings suggest that the less reliable and more transient the staple food source is, the more a species may be willing to take risks.…”
Section: Discussionsupporting
confidence: 92%
“…Wolves’ ‘feast-or-famine’ existence ( Mech et al, 2015 ) characterized by significantly riskier foraging situations, may have selected for a more risk-prone set of decision rules. Results are consistent with previous studies comparing chimpanzees and bonobos ( Heilbronner et al, 2008 ; Haun et al, 2011 ), and closely related tits with differing feeding ecology ( Kawamori and Matsushima, 2012 ), which converge in suggesting that the more transient and less reliable the staple food source of a species, the more likely they will show a preference for risk. Wolves and dogs are, to our knowledge, the first predator and scavenger species tested on a risk-foraging task, and considering the results, it suggests that further evaluation of predators and scavengers may provide interesting insights into which aspects of a species’ feeding ecology may affect preference for risk.…”
Section: Discussionsupporting
confidence: 90%
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“…Most previous studies comparing the foraging ecologies of closely related subjects examined differences in the context of sympatric niche differentiation (Benkman, 1993;Huey and Pianka, 1981;Kawamori and Matsushima, 2012;Labropoulou and Eleftheriou, 1997;Pulliam, 1985). Here, we compare two subspecies of the rock sandpiper: Calidris p. ptilocnemis Coues 1873 (hereafter ptilocnemis) and Calidris p. tschuktschorum Portenko 1937 (hereafter tschuktschorum).…”
Section: Introductionmentioning
confidence: 99%
“…Nonetheless, participation in mixed-species flocks can come at a cost when foraging-niche overlap between species intensifies interspecific competition among flock members [ 6 , 11 , 12 ]; but see [ 13 15 ]. Ultimately, the tradeoff between interspecific competition and flocking benefits depends on the degree of foraging niche segregation within a flock [ 15 , 16 ], as well as the abundance and distribution of food, and predation risk [ 8 , 14 , 17 ].…”
Section: Introductionmentioning
confidence: 99%