2019
DOI: 10.3923/jbs.2019.363.371
|View full text |Cite
|
Sign up to set email alerts
|

Thalassia hemprichii Seagrass Extract as Antimicrobial and Antioxidant Potential on Human: A Mini Review of the Benefits of Seagrass

Help me understand this report

Search citation statements

Order By: Relevance

Paper Sections

Select...
3
1
1

Citation Types

1
8
0

Year Published

2020
2020
2024
2024

Publication Types

Select...
8
1

Relationship

0
9

Authors

Journals

citations
Cited by 10 publications
(9 citation statements)
references
References 29 publications
1
8
0
Order By: Relevance
“…Within the same context, Thalassia depicted as T. hemprichii is known to afford benzoic acids, cinnamic acids, methoxy flavones, and sulphated flavone glycosides [ 11 ]. In contrast to the broad variability of the secondary metabolic content, the previous biological evaluations were merely narrowed to their antioxidant and antimicrobial potencies [ 8 , 11 , 12 , 13 , 14 ].…”
Section: Introductionmentioning
confidence: 99%
“…Within the same context, Thalassia depicted as T. hemprichii is known to afford benzoic acids, cinnamic acids, methoxy flavones, and sulphated flavone glycosides [ 11 ]. In contrast to the broad variability of the secondary metabolic content, the previous biological evaluations were merely narrowed to their antioxidant and antimicrobial potencies [ 8 , 11 , 12 , 13 , 14 ].…”
Section: Introductionmentioning
confidence: 99%
“…Several herbal products can be used as therapy for infectious and non-infectious diseases, like Curcuma xanthorriza Sygium aromaticum 3 , Musa L.paradisiaca L (MPL) 4 , Red fruit (Pandanus conoideus) 5 , Curcuma longa 6 , Miana Leaves (Coleus scutellariodes (L) 7 , Andaliman (Zantoxylum acanthopodium DC) 8 , Curcumin 9 , Sapodilla fruit 10 , Ajwa dates 11 and Thallasia hemprichi grass 12 .…”
Section: Introductionmentioning
confidence: 99%
“…Tannin compounds also attack cell wall polypeptides so that the formation of cell walls becomes less than perfect. This causes the bacterial cell to lyse due to osmotic pressure and physical pressure so that the bacterial cell will die [13].…”
Section: Phytochemical Screening Resultsmentioning
confidence: 99%