The Beneficial Role of Thiamine in Parkinson’s Disease: Preliminary Report

Luong,

doi:10.4021/jnr145e

Cited by 3 publications

(2 citation statements)

References 14 publications

Supporting

Mentioning

Contrasting

Order By: Relevance

“…The effective determination of vitamins has been done by various analytical techniques, the main of which are chromatographic techniques (HPLC, Ionic chromatography, supercritical fluid chromatography coupled/not coupled with mass spectrometry, etc. ), spectroscopic techniques (fluorescence, UV spectroscopy), immunochemical methods, chemiluminescence, chromatography-mass spectrometry (GC-MS), gas chromatography, and many others [ 6 , 7 , 8 , 9 , 10 , 11 , 12 , 13 , 14 , 15 , 16 , 17 , 18 , 19 , 20 , 21 , 22 , 23 , 24 , 25 , 26 , 27 , 28 , 29 , 30 , 31 , 32 , 33 , 34 , 35 , 36 , 37 , 38 , 39 , 40 , 41 , 42 , 43 , 44 , 45 ]. Although these techniques have applications in many fields, they have complicated sample processing, are time consuming, and require expensive equipment.…”

Section: The Vitaminsmentioning

confidence: 99%

Different Aspects of the Voltammetric Detection of Vitamins: A Review

Kiamiloglou,

Girousi

2023

Biosensors

View full text Add to dashboard Cite

Vitamins comprise a group of organic chemical compounds that contribute significantly to the normal functioning of living organisms. Although they are biosynthesized in living organisms, some are also obtained from the diet to meet the needs of organisms, which is why they are characterized as essential chemical compounds. The lack, or low concentrations, of vitamins in the human body causes the development of metabolic dysfunctions, and for this reason their daily intake with food or as supplements, as well as the control of their levels, are necessary. The determination of vitamins is mainly accomplished by using analytical methods, such as chromatographic, spectroscopic, and spectrometric methods, while studies are carried out to develop new and faster methodologies and techniques for their analysis such as electroanalytical methods, the most common of which are voltammetry methods. In this work, a study is reported that was carried out on the determination of vitamins using both electroanalytical techniques, the common significant of which is the voltammetry technique that has been developed in recent years. Specifically, the present review presents a detailed bibliographic survey including, but not limited to, both electrode surfaces that have been modified with nanomaterials and serve as (bio)sensors as well as electrochemical detectors applied in the determination of vitamins.

show abstract

Section: The Vitaminsmentioning

confidence: 99%

Different Aspects of the Voltammetric Detection of Vitamins: A Review

Kiamiloglou,

Girousi

2023

Biosensors

View full text Add to dashboard Cite

show abstract

“…It had previously been shown that free thiamine levels are decreased in the CSF of patients with Parkinson's disease compared with control patients 61 . Moreover, a very recent preliminary clinical study reported the beneficial effects of thiamine treatment (100-200 mg daily doses of parenteral thiamine) on a limited number of patients 62 . This again needs confirmation.…”

Section: Thiamine In Stress Diabetes and Neurodegenerative Diseasesmentioning

confidence: 99%

Untitled

2013

OA Biochemistry

View full text Add to dashboard Cite

L Bettendorff*, P Wins functions of thiamine derivatives, mainly focusing on non-coenzyme roles. Conclusion A hundred years ago, the discovery of thiamine opened the way to the vitamin era of biochemistry, leading to the discovery of the importance of pyruvate oxidation in energy metabolism. This vitamin still has not revealed all of its secrets at a time when metabolomics is emerging as a new powerful tool to refine our knowledge of cellular reactions.

show abstract