2015
DOI: 10.1177/0954411914567930
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The biochemical characteristics of wear testing lubricants affect polyethylene wear in orthopaedic pin-on-disc testing

Abstract: Lubricant protein concentration is known to affect crosslinked polyethylene wear in in vitro testing; however, the biochemical nature of these lubricants may also have a significant effect on wear and dictate its clinical relevance. A modified approach to pin-on-disc testing was implemented to explore the effect of four biochemically different lubricants on the wear of two types of crosslinked polyethylene materials (XLK™ and Marathon™; DePuy Synthes, Warsaw, IN, USA). XLK was associated with higher wear rates… Show more

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Cited by 12 publications
(12 citation statements)
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References 44 publications
(109 reference statements)
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“…In agreement, Guenther et al observed a decrease in the wear of cross-linked polyethylene pins in articulation with CoCr discs, when HA was added to the test liquid [70]. They explain this effect with the higher osmolality and thus an increase in thermal stability of the proteins [70]. However, they performed their tests at a higher sliding speed of 64 mm/s, which led to mixed lubrication rather than boundary lubrication with fewer asperities being in contact, and thus the viscosity was presumably a less important factor for their tests.…”
Section: Friction and Wearsupporting
confidence: 71%
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“…In agreement, Guenther et al observed a decrease in the wear of cross-linked polyethylene pins in articulation with CoCr discs, when HA was added to the test liquid [70]. They explain this effect with the higher osmolality and thus an increase in thermal stability of the proteins [70]. However, they performed their tests at a higher sliding speed of 64 mm/s, which led to mixed lubrication rather than boundary lubrication with fewer asperities being in contact, and thus the viscosity was presumably a less important factor for their tests.…”
Section: Friction and Wearsupporting
confidence: 71%
“…The presence of HA led to lower friction and wear, which was likely because of the viscosity increase. In agreement, Guenther et al observed a decrease in the wear of cross-linked polyethylene pins in articulation with CoCr discs, when HA was added to the test liquid [70]. They explain this effect with the higher osmolality and thus an increase in thermal stability of the proteins [70].…”
Section: Friction and Wearsupporting
confidence: 62%
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“…Protein adsorption onto bearing surfaces can be thermally or mechanically activated (i.e., frictional heating, pressure, or high shear) [114,115]. Their presence is often difficult to detect (<250 nm), but their effect in reducing wear has been extensively examined [45,62,[116][117][118][119][120][121][122][123][124][125]. The temperature differential between CoCr and Si 3 N 4 cells within the SWM study suggests higher precipitation occurred in the CoCr cells.…”
Section: Swm Ceramic-on-polyethylene Hip Simulator Studymentioning
confidence: 99%