The Concept of Ifta 'in Establishing Halal Law (Study of Usul fiqh on Legal Determination Methods)

Fauzi, Muchammad; Azizah, Amalia Nur; Nurfauziyah, Lena

doi:10.21580/jdmhi.2019.1.1.4776

Cited by 8 publications

(5 citation statements)

References 0 publications

Supporting

Mentioning

Contrasting

Unclassified

Order By: Relevance

“…Halal means justified. His opponent is forbidden to mean prohibited, or not justified according to Islamic law (Fauzi et al, 2020). While thoyyib means quality and does not endanger health.…”

Section: Definition Of Halalmentioning

confidence: 99%

Halal Food Industry: Challenges and Opportunities in Europe

Aniqoh

Hanastiana

2020

JDMHI

View full text Add to dashboard Cite

<p>The halal industry in Europe has experienced significant development, especially in the food sector. This study aims to analyze the challenges and opportunities of the halal food industry in Europe. The method uses a qualitative approach, with secondary data sources. The analysis technique uses a descriptive approach. The study results show that the development of the halal food industry in Europe was triggered by the increasing demand for halal certification and quality assurance, as well as the development of the tourism sector. This is a great opportunity for industry players to be able to meet the high demand for halal food. The challenge is how to improve quality and can meet halal standards to meet global demand.</p>

show abstract

Section: Definition Of Halalmentioning

confidence: 99%

Halal Food Industry: Challenges and Opportunities in Europe

Aniqoh

Hanastiana

2020

JDMHI

View full text Add to dashboard Cite

show abstract

“…Hal ini bertujuan untuk memudahkan para mujtahid dalam merespon dan menjawab persoalan. Kaidah-kaidah hukum (fikih) tidaklah disusun dalam suatu kurun waktu tertentu (Fauzi et al, 2020). Kaidah-kaidah tersebut baru tersusun secara sistematis di kemudian hari sejalan dengan perkembangan dan pertumbuhan ijtihad di kalangan para pakar dan pendiri madzhab (Praja, 2015).…”

Section: Pendahuluanunclassified

Pengembangan Kaidah Fikih Fatwa Ekonomi Syariah DSN-MUI

Sanusi

Nurhasanah

Surahman

2020

View full text Add to dashboard Cite

The application of fiqh principles to Islamic economic issues often uses general principles outside the muamalah field, even though general fiqh rules in the muamalah field and detailed rules have been formulated. This article aims to describe the development of fiqh principles on Islamic economic fatwas issued by the DSN-MUI from 2000 to 2019. This study uses a qualitative research approach with descriptive analysis, using a library research approach. This study's results indicate that the development of fiqh principles in the DSN-MUI fatwa can be analyzed from two perspectives. First, the ten fiqh rules with the most significant number are the rules "Basically all forms of muamalat are allowed, unless there are arguments that prohibit them." This rule occupies several repetitions of 125 times (36%). Then the fiqh rule ranks tenth with the intensity of the repetition of 8 times (2%), namely the fiqh rule: "Every debit and credit that brings benefits is usury." Second, the DSN-MUI Fatwa Commission has used the theoretical level because its use includes: core principles, basic principles, general rules, special rules, to detailed regulations.

show abstract

“…Consumption, one of the main pillars of Islamic economic activity, must adhere to the halal concept (Insani et al, 2019). The concept of halal, according to Islamic law which means it is not prohibited, while haram means prohibited or not justified according to Islamic law (Fauzi et al, 2020). Meanwhile, the term haram can be viewed from two aspects: (1) in terms of its limitations and essence, and (2) in terms of its form and nature (Fauzi et al, 2020).…”

Section: Introductionmentioning

confidence: 99%

“…The concept of halal, according to Islamic law which means it is not prohibited, while haram means prohibited or not justified according to Islamic law (Fauzi et al, 2020). Meanwhile, the term haram can be viewed from two aspects: (1) in terms of its limitations and essence, and (2) in terms of its form and nature (Fauzi et al, 2020). In addition, Islamic law also recommends that every food and drink be consumed to meet the Thayyib element, which is quality and does not endanger health (Nafis, 2019).…”

Section: Introductionmentioning

confidence: 99%

The development of halal food industry in Bangka Belitung Island: an analytic network process

Suhel

Mukhlis

Bashir

et al. 2022

JES

View full text Add to dashboard Cite

This study analyzes the development of the halal food industry in Bangka Belitung Island. Development is measured by innovation strategy, product strategy, promotion strategy, pricing strategy, and collusion strategy. The data used are primary data obtained from in-depth interviews with five experts and practitioners with competent considerations in the field of the halal food industry—the analysis technique applying the Analytic Network Process. The findings indicated that the most superior aspects in the behavioral cluster are innovation strategy, product strategy, promotion strategy, price strategy, and collusion strategy. Meanwhile, the result from the benefit, cost, opportunity, risk (BOCR) cluster, the order of aspects that best describes the condition of the halal food industry in Bangka Belitung, is an opportunity, benefit, cost, risk. It is hoped that there will be a joint commitment from policy-makers in supporting and encouraging efforts to develop the halal food industry in Indonesia. It is expected that industry agents can further optimize industrial behavior, especially promotion and collaboration strategies.

show abstract

The Concept of Ifta 'in Establishing Halal Law (Study of Usul fiqh on Legal Determination Methods)

Cited by 8 publications

References 0 publications

Halal Food Industry: Challenges and Opportunities in Europe

Halal Food Industry: Challenges and Opportunities in Europe

Pengembangan Kaidah Fikih Fatwa Ekonomi Syariah DSN-MUI

The development of halal food industry in Bangka Belitung Island: an analytic network process

Contact Info

Product

Resources

About