1986
DOI: 10.1016/0031-9384(86)90194-0
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The effect of diet on food intake and adiposity in rats made obese by gestational undernutrition

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Cited by 50 publications
(28 citation statements)
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“…When rats are undernourished (50% decrease in energy intake) during the first 2 wk of pregnancy but refed during the third week, the male offspring develop significant hyperphagia and obesity when maintained on a high-fat diet (12,238,239,242). The obesity has a delayed onset (ϳ50 days of age) and is characterized by increases in the proportion of body fat and adipocyte hypertrophy in the epididymal and retroperitoneal fat pads.…”
Section: Programming Of Appetite: Ratmentioning
confidence: 99%
“…When rats are undernourished (50% decrease in energy intake) during the first 2 wk of pregnancy but refed during the third week, the male offspring develop significant hyperphagia and obesity when maintained on a high-fat diet (12,238,239,242). The obesity has a delayed onset (ϳ50 days of age) and is characterized by increases in the proportion of body fat and adipocyte hypertrophy in the epididymal and retroperitoneal fat pads.…”
Section: Programming Of Appetite: Ratmentioning
confidence: 99%
“…It should be emphasized that those exposed to the Dutch Hunger Winter during late gestation (i.e., were born a few months into the famine) were also exposed during early infancy, whereas those exposed during early gestation (i.e., near the end of the famine) were born several months after the war when diets had improved. The importance of catch-up growth after adverse intrauterine conditions to the programming phenomenon has since been shown in numerous animal studies (10,11).…”
Section: Inappropriate Adaptationmentioning
confidence: 99%
“…In the Dutch Hunger Winter Study, it was found that the offspring of women who were exposed to famine only during the first trimester of pregnancy grew up to have a higher body mass index, LDL/HDL ratio, and rate of cardiovascular disease than infants who developed before or after the famine [1] [2]. Similarly, offspring of sheep or rats that underwent nutrient restriction during early-mid pregnancy exhibited increased adiposity as adults [3] [4] [5]. Although deficiencies in individual dietary components such as methyl donors and protein have been implicated in this process, overall energy restriction likely plays a role [6] [7].…”
Section: Introductionmentioning
confidence: 99%
“…The effect of food restriction on serum leptin concentrations has not been examined during early pregnancy, a critical period for developmental programming [1,2,4,5]. During mid-pregnancy in sheep, nutrient restriction to 60% of metabolizable energy requirements (~40% ad libitum consumption) from days 28-80 resulted in significantly lower leptin concentrations than in pregnant controls [3].…”
Section: Introductionmentioning
confidence: 99%