2018
DOI: 10.1088/1757-899x/299/1/012049
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The Effect of Various Acids to the Gelation Process to the Silica Gel Characteristic Using Organic Silica

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Cited by 5 publications
(3 citation statements)
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“…The addition of GPTMS or MM improved the interaction of silicic acid with GE, and thus increased further the porosity. However, LAR has a positive influence on extending pore size owing to its longer molecular chains …”
Section: Resultsmentioning
confidence: 99%
See 1 more Smart Citation
“…The addition of GPTMS or MM improved the interaction of silicic acid with GE, and thus increased further the porosity. However, LAR has a positive influence on extending pore size owing to its longer molecular chains …”
Section: Resultsmentioning
confidence: 99%
“…Besides, the incorporated triazine ring also has a positive effect on improvement of the tensile strength . When modification with LAR, the more flexible macromolecular chains were incorporated into the hybrid SGE‐G‐C, making it more movable under external force; and this introduced organic acid also can slow down the condensation of silicon hydroxyl groups, and inhibit the formation of Si─O─Si network . Therefore, the elongation at break of SGE‐G‐C increased, while the tensile strength reduced.…”
Section: Resultsmentioning
confidence: 99%
“…It was supported by the appearance of the stretching vibration -OH at the wavenumber of 3445.39 cm -1 . This analysis shows that there siloxane functional groups (Si-O-Si) and silanol groups (Si-OH), which the main functional groups in silica gel (Kenneth, 2015) (Rahman, N.A Widiyastuti et al, 2017).…”
Section: Fourier Transform Infra Red (Ftir)mentioning
confidence: 99%