“…In that study, pigeons were initially trained to respond to a red comparison if the sample had been either red or a vertical line and to respond to a green comparison if the sample had been been referred to as the directed-forgetting effect, has been reported under a wide variety of conditions. Although the baseline memory task has typically involved hue samples (projected onto the response keys) and matching hue comparison stimuli, samples of food (associated with reinforced responding to one hue comparison) and no food (associated with reinforced responding to the other hue comparison) have also been used (Grant, 1988, Experiments 2 & 3;Maki & Hegvik, 1980;Maki et al, 1981;, as well as samples that differ only in duration of presentation (i.e., if the sample is of short duration, one comparison is correct, if it is of long duration, the other comparison is correct; Parker & Glover, 1987;Santi & Bridson, 1991; Experiment 2; Santi & Mielke, 1991). In experiments with monkeys, photographs of objects have also served as samples and comparisons (Roberts et al, 1984).…”