1998
DOI: 10.1002/(sici)1521-401x(199801)26:1<5::aid-aheh5>3.0.co;2-2
|View full text |Cite
|
Sign up to set email alerts
|

The Impact of Human Activities on Freshwater Aquatic Systems

Help me understand this report

Search citation statements

Order By: Relevance

Paper Sections

Select...
2
2
1

Citation Types

2
4
0

Year Published

2006
2006
2025
2025

Publication Types

Select...
6

Relationship

0
6

Authors

Journals

citations
Cited by 7 publications
(6 citation statements)
references
References 13 publications
2
4
0
Order By: Relevance
“…Most marine and freshwater environments have H 2 O 2 concentrations <420 nM (Millar & Kester, ). High values, comparable to the present observations, have been recorded for agricultural drainage ditch water exposed to sunlight, 6·8 µM (Draper & Crosby, ), the maximum for waters in the former Soviet Union, 3·0 µM (Skurlatov & Ernestova, ), 10 µM (Draäbkovaä et al , ) and for intertidal rock pools, 5 µM (Abele‐Oeschger et al , ). The high Lake Magadi ROS levels in mid‐afternoon and lower concentrations in the morning are probably part of a daily pattern.…”
Section: Discussionsupporting
confidence: 89%
See 1 more Smart Citation
“…Most marine and freshwater environments have H 2 O 2 concentrations <420 nM (Millar & Kester, ). High values, comparable to the present observations, have been recorded for agricultural drainage ditch water exposed to sunlight, 6·8 µM (Draper & Crosby, ), the maximum for waters in the former Soviet Union, 3·0 µM (Skurlatov & Ernestova, ), 10 µM (Draäbkovaä et al , ) and for intertidal rock pools, 5 µM (Abele‐Oeschger et al , ). The high Lake Magadi ROS levels in mid‐afternoon and lower concentrations in the morning are probably part of a daily pattern.…”
Section: Discussionsupporting
confidence: 89%
“…The high UV light levels, high oxygen saturation, high productivity, shallow depths, high temperature and high pH are all conducive to production of high concentrations of ROS in the water (Scully et al , ; Bruskov et al , 2002 a , b ). ROS is composed of several components, singlet oxygen ( 1 O 2 ), superoxide radicals (O 2 − ), hydrogen peroxide (H 2 O 2 ) and hydroxide radicals (OH − ) which are all strong oxidizing agents (Skurlatov & Ernestova, ). Of these, H 2 O 2 can pass through cell membranes into an organism increasing the ROS levels in the body (da Rosa et al , ).…”
Section: Introductionmentioning
confidence: 99%
“…We found that 0.33 mg·L −1 of H 2 O 2 was the lowest effective concentration to reduce the Chl-a concentration by half in 14 and 17 h under light and darkness, respectively; no statistically significant differences were found at higher concentrations of H 2 O 2 ( Table 2 ). Such concentration overlaps with the natural levels of 0.34 mg·L −1 observed in freshwater [ 35 , 36 ].…”
Section: Resultssupporting
confidence: 56%
“…Therefore, high ROS production may shift the representation of phytoplankton-classes from cyanobacteria more to green algae and diatoms, besides incidence of other known factors that can influence phytoplankton community structure, such as temperature, composition and amount of nutrients, light intensity, mixing, oxygen, etc. Respectively, Skurlatov and Ernestova (10) suggested in their review, that the decrease of H2O2 in water to concentrations lower than 3 × 10 -7 M may promote predominant development of blue-green algae.…”
Section: Resultsmentioning
confidence: 99%