2019
DOI: 10.52571/ptq.v16.n32.2019.686_periodico32_pgs_668_687.pdf
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The Use of Non-Conventional Supplementary Feeds in Cattle and Layer Diet

Abstract: It was undertook a number of studies on the effects of introducing new non-conventional vegetable supplementary feeds in the diets of dairy cows and industrial laying hens. Plants are not cultivated for their production, but they refer to wild crops growing in the natural habitat in sufficient quantities. The purpose of the research was to determine the effect of introducing non-conventional vegetable supplementary feeds on the productive qualities of cows and laying hens; quality of products (milk, eggs); nut… Show more

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