2019
DOI: 10.1111/cea.13409
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Transforming growth factor beta in human milk and allergic outcomes in children: A systematic review

Abstract: Background Human milk (HM) transforming growth factor beta (TGF‐β) is critical for inflammation regulation and oral tolerance promotion. Previous reports suggested that variations in HM TGF‐β levels are associated with allergic outcomes. Objective We undertook a systematic review (PROSPERO 2017 CRD42017069920) to reassess the evidence on the relationships between HM TGF‐β and allergic outcomes in children. Methods Electronic bibliographic databases (MEDLINE, EMBASE and Cochrane Library) were systematically sea… Show more

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Cited by 30 publications
(31 citation statements)
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References 65 publications
(472 reference statements)
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“…The TGF-β family comprise the most abundant cytokines of human milk. The highest levels are present in colostrum and decline substantially by 4-6 weeks of life [97]. They include 3 isoforms, with TGF-β2 being the most predominant.…”
Section: Cytokines and Growth Factorsmentioning
confidence: 99%
“…The TGF-β family comprise the most abundant cytokines of human milk. The highest levels are present in colostrum and decline substantially by 4-6 weeks of life [97]. They include 3 isoforms, with TGF-β2 being the most predominant.…”
Section: Cytokines and Growth Factorsmentioning
confidence: 99%
“…Currently, the literature has yet to reach a consensus on whether any breast milk component or a specific profile for breast milk composition is associated with allergy risk, allergic sensitization, or allergic disease in the infant [7,8]. Numerous studies have associated breast milk levels of transforming growth factors (TGF) such as TGF-ß1, TGF-ß2 and/or levels of immunoglobulin (Ig) A with allergy in infants or mothers [9][10][11], yet a recent review suggests that the data were not robust enough to reach a conclusion on TGF-ß1 and 2 [12]. Similarly, breast milk fatty acids such as polyunsaturated fatty acid (PUFA) and polyunsaturated fatty acid (MUFA) levels or ratio have been found inversely associated with allergy risk in the infants while others did not found any association [13].…”
Section: Introductionmentioning
confidence: 99%
“…On the other hand, there are also data suggesting that higher levels of TGF-β2 may be related to NEC [18]. Furthermore, systemic review from 2019 suggests an increased risk of allergic diseases in infants whose mothers had higher levels of TGF-β2 in milk, but due to differences in studies' methodology and outcomes, this issue remains unclear [19]. Recent studies showed also the correlation between the concentration of TGF-β2 in HC and diversity of gut microbiota [20].…”
Section: Introductionmentioning
confidence: 99%