2021
DOI: 10.1007/s12155-020-10228-2
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Understanding Ethanol Tolerance Mechanism in Saccharomyces cerevisiae to Enhance the Bioethanol Production: Current and Future Prospects

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Cited by 29 publications
(11 citation statements)
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“…Previous study has also shown that in the bioethanol production from steam-pretreated softwood based on SSF using the S. cerevisiae strain, increased ethanol concentration leads to growth inhibition [31]. Therefore, we considered that determining the ethanol tolerance-related genes of P. kudriavzevii is important because genetic engineering may be needed to avoid the toxicity of the high concentrations of ethanol produced in the cells [34]. Thus, we tried to confirm the ethanol tolerance capacities of strains NBRC1279 and NBRC1664 based on the draft genome sequences.…”
Section: Genome Properties For Ethanol Tolerancementioning
confidence: 99%
“…Previous study has also shown that in the bioethanol production from steam-pretreated softwood based on SSF using the S. cerevisiae strain, increased ethanol concentration leads to growth inhibition [31]. Therefore, we considered that determining the ethanol tolerance-related genes of P. kudriavzevii is important because genetic engineering may be needed to avoid the toxicity of the high concentrations of ethanol produced in the cells [34]. Thus, we tried to confirm the ethanol tolerance capacities of strains NBRC1279 and NBRC1664 based on the draft genome sequences.…”
Section: Genome Properties For Ethanol Tolerancementioning
confidence: 99%
“…Several studies have shown that these conditions play a crucial role in the stress tolerance of furan molecules as one of the enzymes responsible for the conversion of 5-HMF and furfural is aldehyde dehydrogenase [64]. Furthermore, numerous studies [65][66][67][68] observed a membrane damage due to furan molecules. Consequently, a membrane thickening could prevent or limit this effect.…”
Section: Yeast Performance In Hydrolyzate Under Different Concentrati...mentioning
confidence: 99%
“…Balta (2021), It is reported that modulation of the expression of ethanol producing and coordinated genes is necessary to increase the production of a simple compound such as ethanol [120]. S. cerevisiae has an important place because it has the highest ethanol tolerance capacity and wide pH range among all bacteria and yeasts [121]. Due to its special character, it reduces the cost of fermentation and distillation by reducing contamination.…”
Section: Table 1 Bioethanol and Field Yield Values In Cerealsmentioning
confidence: 99%