2001
DOI: 10.1016/s0165-2370(01)00149-8
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Unwanted alkylation during direct methylation of fatty (di)acids using tetramethyl ammonium hydroxide reagent in a Curie-point pyrolysis unit

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Cited by 26 publications
(15 citation statements)
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“…Van den Berg and Boon (2001) showed that aqueous TMAH produces fewer by-products with carboxylic (di)acids than methanolic TMAH. In our experiments we didn't observe such phenomena, probably due to the lower reactivity of chondritic IOM when compared with the carboxylic (di)acid standards used by Van den Berg and Boon.…”
mentioning
confidence: 99%
“…Van den Berg and Boon (2001) showed that aqueous TMAH produces fewer by-products with carboxylic (di)acids than methanolic TMAH. In our experiments we didn't observe such phenomena, probably due to the lower reactivity of chondritic IOM when compared with the carboxylic (di)acid standards used by Van den Berg and Boon.…”
mentioning
confidence: 99%
“…A first group of markers (2,3,12,13,14,16,19,23,27, indicated with ° in figure 2) perform well at all temperature programs (UFD, 350, 480, 550°C). Differences between them are minimal.…”
Section: Resultsmentioning
confidence: 95%
“…Unwanted side reactions, including isomerization, elimination and nitrogen incorporation, have been frequently observed in thermochemolysis with TMAH as alkylation reagent [14,19,[23][24][25][26][27][28][29], with solvent type, excess of TMAH and temperature being identified as influencing factors. Water as solvent for the TMAH is suggested to perform better than methanol but limited solubility of resins and a long drying time are important counter arguments [26,27,30]. Excess of TMAH favors side reactions by increasing both alkalinity and availability of reactive nitrogen groups in the reaction [26][27][28].…”
Section: Introductionmentioning
confidence: 99%
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“…Thermally assisted derivatisation gas chromatography/ mass spectrometry (GC/MS) has proved to be a suitable technique without the need of any preliminary treatment [6][7][8][9][10], even if with this method additional compounds are obtained in the GC profile [8,13]. The formation of polyunsaturated fatty acid isomers as conjugated transtrans isomers in oils, for example, has been attributed to base catalysed and thermally induced isomerisation of unsaturated fatty acids [8].…”
Section: Introductionmentioning
confidence: 99%