“…Different types of stresses and flow fields have been suggested to be critical in promoting the aggregation of proteins (Bee, Stevenson et al, ; Bekard, Asimakis, Bertolini, & Dunstan, ; Elias & Joshi, ). In addition to shaking and wall shear rate, elongational strain and cavitation shocks have also been recently proposed to potentially trigger protein aggregation (Dobson et al, ; Duerkop, Berger, Dürauer, & Jungbauer, ; Willis et al, ). Despite the considerable research efforts of the past decades, there still is no clear consensus regarding the type and magnitude of hydrodynamic stress required to induce protein aggregation, and mechanistic explanations of the processes involved remain elusive (Bee, Stevenson et al, ; Bekard, Barnham, White, & Dunstan, ; Biddlecombe et al, ; Dobson et al, ; Thomas & Geer, ).…”