The phenomenon of allelopathy encompasses all types of chemical interactions among plants and microorganisms. Several hundred different organic compounds (allelochemicals) released from plants and microbes are known to affect the growth or aspects of function of the receiving species. Many new allelochemicals have been identified in recent years and it has become clear that the actions of allelochemicals are important features characterizing the interrelationships among organisms. These compounds influence patterns in vegetational communities, plant succession, seed preservation, germination of fungal spores, the nitrogen cycle, mutualistic associations, crop productivity, and plant defense. Allelopathy is tightly coupled with competition for resources and stress from disease, temperature extremes, moisture deficit, and herbicides. Such stresses often increase allelochemical production and accentuate their action. Allelopathic inhibition typically results from a combination of allelochemicals which interfere with several physiological processes in the receiving plant or microorganism. Other than the autecological study of specific species, there are persistent challenges in allelopathy to determine the mechanism of action of compounds, isolate new compounds, evaluate environmental interactions, and understand activity in the soil. New frontiers will focus on ways to capitalize on allelopathy to enhance crop production and develop a more sustainable agriculture, including weed and pest control through crop rotations, residue management, and a variety of approaches in biocontrol. Other goals are to adapt allelochemicals as herbicides, pesticides, and growth stimulants, modify crop genomes to manipulate allelochemical production, and better elucidate chemical communications that generate associations between microorganisms and higher plants. 0097
ALLELOPATHY: ORGANISMS, PROCESSES, AND APPLICATIONSThe writings of some natural philosophers that date back more than two millenniums show that they recognized chemical influences in nature (1). However, it is the evidence accumulated over the last several decades which has established that external roles for biochemicals, meaning roles that do not directly affect the basic physiology of the producing organism, are pervasive themes characterizing the interrelationships among organisms. This realization does not diminish the respective importance that competition for resources has on the relative success of an organism or a species. Instead, chemical ecology extends our dimensions of understanding and provides new insights into the intricacies of interchanges that occur in an ecosystem, community, or population.Allelopathy, a subset within the broader scope of chemical ecology, is concerned with effects that chemicals of plant or microbial origin have on growth, development, and distribution of other plants and microorganisms in natural communities or agricultural systems. The aims of this overview chapter are to provide a synthesis of the scope of allelopathy, suggest gen...