Purpose The purpose of this paper is to propose a conceptual framework that establishes the linkages among green dynamic capability (GDC), green innovation (GI), organisational creativity (OC) and organisational agility (OA), which influence small and medium enterprises (SMEs) sustainability performance (SP) in trade and service sectors in Thailand. Design/methodology/approach This paper conducts a search of existing literature regarding SMEs SP. A conceptual framework is provided that can be used by SMEs to enhance their SP driving sustainable business growth. Findings A framework for SMEs sustainability is proposed, which demonstrates the connection between GDC and SME SP, with GI and OC as mediators and OA as a moderator. Research limitations/implications This paper is limited in terms of the scope of SME sustainability in the context of the trade and service sector. Future empirical study should be conducted to validate the proposed framework and hypotheses in this study. Practical implications This study forms the basis for the enhancement of SMEs SP in relation to boosting their GDC, GI, creativity and agility. Originality/value This paper presents a comprehensive framework that leads to the conceptualisation of SME SP. It will help practitioners and academics to better understand the causes of SMEs SP.

The objective of this research is to study the logistics process and problems of the quality of pomelos for export in Wiang Kaen district, Chiang Rai province. Applied research methodology was used in this research. In-depth interview was conducted to collect qualitative data. Content analysis was employed to analyze data collected. From the research, it was found that Wiang Kaen Pomelo Community Enterprise for Export has the cultivation area of approximately 1,000 rai (160 ha). The logistics process of pomelos in WiangKaen district can be classified into 3 main phases which are raw materials, cultivation process and finished goods. In raw materials, the most common type of pomelo cultivated is Thongdee. In cultivation process, pomelo trees are planted from May to June. Irrigation is done through sprinklers every 10 days. Fertilizerapplication for trees aged 1-4 years is done by applying chemical fertilizer 15-15-15, 300-500 grams per tree for every 2 months, together with manure. Copper is sprayed to prevent Canker disease. In finished goods, harvesting is carried out in 3 periods. The quality of products will be graded according to weight. Top export markets of pomelos in Wiang Kaen are China, followed by the European Union countries.

The study aims to determine the relationships between the determinants of innovation speed and their impact on innovation performance among Malaysia's manufacturing industry employees. A purposive sampling technique was adopted, and 123 completed survey forms were received for further examination. The findings revealed that, except for autonomy, other determinants such as creativity, self-leadership, innovativeness, risk-taking, and proactiveness significantly impacted innovation speed. In addition, innovation speed significantly influenced the employees' innovation performance. Future research should focus on other factors that may influence the speed of innovation in different industries and how they affect different levels of the organizations. Keywords: Creativity; Innovativeness; Innovation Speed; Performance; Self-leadership eISSN: 2398-4287© 2022. The Authors. Published for AMER ABRA cE-Bs by e-International Publishing House, Ltd., UK. This is an open access article under the CC BY-NC-ND license (http://creativecommons.org/licenses/by-nc-nd/4.0/). Peer–review under responsibility of AMER (Association of Malaysian Environment-Behaviour Researchers), ABRA (Association of Behavioural Researchers on Asians/Africans/Arabians) and cE-Bs (Centre for Environment-Behaviour Studies), Faculty of Architecture, Planning & Surveying, Universiti Teknologi MARA, Malaysia. DOI https://doi.org/10.21834/ebpj.v7iSI9.4316

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