Early season sowing is one of the methods for avoiding yield loss for basil due to high temperatures. However, basil could be exposed to sub-optimal temperatures by planting it earlier in the season. Thus, an experiment was conducted that examines how temperature changes and carbon dioxide (CO2) levels affect basil growth, development, and phytonutrient concentrations in a controlled environment. The experiment simulated temperature stress, low (20/12 °C), and high (38/30 °C), under ambient (420 ppm) and elevated (720 ppm) CO2 concentrations. Low-temperature stress prompted the rapid closure of stomata resulting in a 21% decline in net photosynthesis. Chlorophylls and carotenoids decreased when elevated CO2 interacted with low-temperature stress. Basil exhibited an increase in stomatal conductance, intercellular CO2 concentration, apparent quantum yield, maximum photosystem II efficiency, and maximum net photosynthesis rate when subjected to high-temperature stress. Under elevated CO2, increasing the growth temperature from 30/22 °C to 38/30 °C markedly increased the antioxidants content of basil. Taken together, the evidence from this research recommends that varying the growth temperature of basil plants can significantly affect the growth and development rates compared to increasing the CO2 concentrations, which mitigates the adverse effects of temperature stress.

Temperature is a critical environmental factor regulating plant growth and yield. Corn is a major agronomic crop produced globally over a vast geographic region, and highly variable climatic conditions occur spatially and temporally throughout these regions. Current literature lacks a comprehensive study comparing the effects of temperature on above versus below-ground growth and development and biomass partitioning of corn measured over time. An experiment was conducted to quantify the impact of temperature on corn’s early vegetative growth and development. Cardinal temperatures (Tmin, Topt, and Tmax) were estimated for different aspects of above- and below-ground growth processes. Plants were subjected to five differing day/night temperature treatments of 20/12, 25/17, 30/22, 35/27, and 40/32 °C using sun-lit controlled environment growth chambers for four weeks post-emergence. Corn plant height, leaves, leaf area, root length, surface area, volume, numbers of tips and forks, and plant component part dry weights were measured weekly. Cardinal temperatures were estimated, and the relationships between parameters and temperature within these cardinal limits were estimated using a modified beta function model. Cardinal temperature limits for whole plant dry weight production were 13.5 °C (Tmin), 30.5 °C (Topt), and 38 °C (Tmax). Biomass resources were prioritized to the root system at low temperatures and leaves at high temperatures. Root growth displayed the lowest optimum temperature compared to root development, shoot growth, and shoot development. The estimated cardinal temperatures and functional algorithms produced in this study, which include both above and below-ground aspects of plant growth, could be helpful to update crop models and could be beneficial to estimate corn growth under varying temperature conditions. These results could also be applicable when considering management decisions for maximizing field production and implementing emerging precision agriculture technology.

Functional relationships of cover crop species growth to temperature are needed to develop models.  Determine the response of vegetative growth of several cover crop species to temperature.  Estimate cardinal temperatures for the shoot and root traits.  Among the species tested, mustard consistently provided higher biomass across a wide range of temperatures.

Short- and long-term waterlogging conditions impact crop growth and development, preventing crops from reaching their true genetic potential. Two experiments were conducted using a pot-culture facility to better understand soil waterlogging impacts on corn growth and development. Two corn hybrids were grown in 2017 and 2018 under ambient sunlight and temperature conditions. Waterlogging durations of 0, 2, 4, 6, 8, 10, 12, and 14 days were imposed at the V2 growth stage. Morphological (growth and development) and pigment estimation data were collected 15 days after treatments were imposed, 23 days after sowing. As waterlogging was imposed, soil oxygen rapidly decreased until reaching zero in about 8–10 days; upon the termination of the treatments, the oxygen levels recovered to the level of the 0 days treatment within 2 days. Whole-plant dry weight declined as the waterlogging duration increased, and after 2 days of waterlogging, a 44% and 27% decline was observed in experiments 1 and 2, respectively. Leaf area and root volume showed an exponential decay similar to the leaf and root dry weight. Leaf number and plant height were the least sensitive measured parameters and decreased linearly in both experiments. Root forks were the most sensitive parameter after 14 days of waterlogging in both experiments, declining by 83% and 80% in experiments 1 and 2, respectively. The data from this study improve our understanding of how corn plants react to increasing durations of waterlogging. In addition, the functional relationships generated from this study could enhance current corn simulation models for field applications.

Recent evidence suggests that the effects of temperature significantly affect the growth and development of basil plants with detrimental impacts on yield. The current research investigated the interactive effects of varying temperature and CO2 levels on the shoot and root morphology and growth of early and late-season basil plants. Basil plants were subjected to control (30/22 °C), low (20/12 °C), and high (38/30 °C) temperature under ambient (420 μL L−1) and elevated (720 μL L−1) CO2 concentrations. Decreasing the temperature to 20/12 °C caused more adverse effects on the morphological traits of the early-season basil. Relative to the control treatments, low- and high-temperature stresses decreased 71 and 14% in marketable fresh mass, respectively. Basil exhibited an increase in plant height, node and branch numbers, specific leaf area, anthocyanin and nitrogen balance index, root tips, and root crossings when subjected to high-temperature stress. Furthermore, elevated CO2 affected many morphological features compared to ambient CO2 concentrations. The findings of this study suggest that varying the growth temperature of basil plants would more significantly impact the shoot and root morphologies and growth rates of basil than increasing the CO2 concentrations, which ameliorated the adverse impacts of temperature stress.