Porcine epidemic diarrhea virus (PEDV) spread rapidly after being diagnosed in the USA in April 2013. In this study we assessed whether PEDV could become airborne and if so, whether the virus was infectious. Air samples were collected both from a room containing experimentally infected pigs and at various distances from the outside of swine farms experiencing acute PEDV outbreaks. Results indicated presence of infectious PEDV in the air from experimentally infected pigs and genetic material of PEDV was detected up to 10 miles downwind from naturally infected farms. Airborne transmission should be considered as a potential route for PEDV dissemination.
Porcine epidemic diarrhea virus (PEDV) spread rapidly after being diagnosed in the USA in April 2013. In this study we assessed whether PEDV could become airborne and if so, whether the virus was infectious. Air samples were collected both from a room containing experimentally infected pigs and at various distances from the outside of swine farms experiencing acute PEDV outbreaks. Results indicated presence of infectious PEDV in the air from experimentally infected pigs and genetic material of PEDV was detected up to 10 miles downwind from naturally infected farms. Airborne transmission should be considered as a potential route for PEDV dissemination.
PEDV was first detected in United States in May, 2013. The virus spread through the swine industry and was reported in 30 US states by June, 2014 (Morrison and Goede, 2014). There are limited data describing the impact on production in sow farms. Veterinarians attempt to control the virus in sow herds with a program that stimulates herd immunity. There are no data on how long it takes with this control program to achieve a stable state of consistently produce weaned pigs that are not infected with the virus. This study involved participants and data from an existing program called the Swine Health Monitoring Project. Veterinarians were invited to share production data from 429 herds infected with PEDV. These data, in conjunction with diagnostic reports, were used to estimate the time required for the herd to produce PEDV PCR negative pigs and the production loss. Of the 429 infected herds that achieved the stable state of weaning PEDV PCR negative pigs, the median time was 28 weeks, ranging from 7 to 64 weeks. A median of 2.7 piglets/inventoried sow were not weaned and the average time required to recover to baseline production was 10 weeks in 183 herds. Herd infected in quarters 3 or 4 of the year had approximately twice the negative impact. These data are valuable for veterinarians in advising clients on the anticipated impact and time to re-achieve a stable state with regards to PEDV.
This study describes a spring 2013 outbreak of porcine epidemic diarrhea virus (PEDv), using data from 222 swine sites in 14 counties area in 4 contiguous states in the United States. During the outbreak, the premises-level incidence of PEDv was 40.5 percent (90/222 sites). One of the three companies from which data were collected had a lower incidence (19.5 percent) than the other two companies (41.1 and 47.2 percent). Sow sites had the highest incidence of PEDv during the outbreak (80.0 percent). Spatial analysis showed that PEDv was clustered rather than randomly distributed, which suggested that sites near a positive site had increased risk of acquiring PEDv infection. Meteorological data were used to investigate the hypothesis that PEDv was spread by air. If airborne dissemination played a role in this outbreak, we would expect the direction of disease spread to correlate with the predominant wind direction. Two methods were used to determine the direction of disease spread—linear direction mean analysis in ArcGIS and the direction test in ClusterSeer. The former method indicated PEDv spread was south to slightly southwest, and the latter indicated spread was to the southeast. The predominant wind direction during the month of the outbreak was toward the south, with some southeast and southwest winds; the strongest wind gusts were toward the southwest. These findings support the hypothesis that PEDv was spread by air. The results, however, should be interpreted cautiously because we did not have information on direct and indirect contacts between sites, such as movement of trucks, feed, pigs or people. These types of contacts should be evaluated before pathogen spread is attributed to airborne mechanisms. Although this study did not provide a definitive assessment of airborne spread of PEDv, we believe the findings justify additional research to investigate this potential mechanism of transmission.
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