Pesticides can be taken up from the water and accumulated in tissues of hydrobionts, often becoming multiplied thousands of times higher in the organism than in the surrounding water. The dithiocarbamate mancozeb is applied in plant protection as fungicide. In recent years the amount of mancozeb used in Europe significantly increased. It is carcinogen due to its metabolite -ethylene thiourea (ETU), which causes thyroid and pituitary tumors. The purpose of this study is to determinate the quantity of ethylene thiourea in products of rainbow trout (Oncorhynchus mykiss W.), reared in environment containing permissible, according to the European law, amount of mancozeb. Seeking an answer to the question: is this concentration limit really safe for the reproduction of rainbow trout and can the more toxic metabolite -ETU, be accumulated in the fish eggs and fillet and afterwards make them harmful to the consumers? The study included 3 stages: feeding, analysis of ethylene thiourea in fish eggs and fillet by a new developed and validated HPLC (high performance liquid chromatography) method and study of the reproductive indicators. The assays of ETU in all analyzed samples (fish and water) were below the limit of quantification of the method, 0.05 mg*l -1
HIGHLIGHTS Mean water activity value for fresh and dried bee pollen samples were 0.717 and 0.359, respectively. Mean pH values of fresh bee pollen samples (4.23) was significantly lower than that of dried ones (5.21). The fresh Bulgarian bee pollen samples had poor microbial quality compared to the dried ones.
Plant extracts are an important alternative to antibiotics, which are ever more restricted because of their developing microbial resistance and some adverse effects that have been observed following frequent application. The aim of the present study was to determine the antifungal and antioxidant activity of the methanolic extracts of Acorus calamus, Chlorella vulgaris, Lemna minuta and Scenedesmus dimorphus. The antifungal activity of the extracts against strains of Aspergillus flavus, Aspergillus parasiticus, Aspergillus ochraceus, Aspergillus niger, Aspergillus carbonarius, Fusarium graminearum, Fusarium oxysporum, Penicillium chrysogenum and Alternaria alternata was evaluated via the agar well diffusion method. The antioxidant activity of the extracts was measured through the determination of three parameters—total phenolic content, total flavonoid content and radical scavenging potential (determined through UV/Vis analysis). A. calamus extracts had the highest antimicrobial activity against eight fungal strains, followed by the C. vulgaris, L. minuta and S. dimorphus extracts, which were inhibitory against two to three strains. Among the extracts from the species studied, the extract from S. dimorphus showed the highest antioxidant potential, as determined via the DPPH (1,1’-diphenyl-2-picrylhydrazil-radical) method. This correlated to its high total phenolic and flavonoid content. From A. calamus and L. minuta, methanolic extracts were obtained that exhibited similar values of the aforementioned parameters, followed by C. vulgaris extracts, which showed the lowest antioxidant activity. Based on the Pearson correlation coefficients, the impacts of the total phenolic content and the total flavonoid content on radical scavenging capacity are similar, and flavonoids were a significant part of the total phenolic compounds extracted from the plant materials studied.
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