Dewasa ini perkembangan Usaha Mikro, Kecil, dan Menengah (UMKM) didukung dengan perkembangan teknologi. Adanya revolusi industri 4.0 memberikan dampak positif terhadap perkembangan dunia usaha. Pemanfaatan teknologi mutakhir tepat guna dalam pengembangan usaha yang berdasarkan pada jiwa entrepreneur yang mapan akan dapat mengoptimalkan proses sekaligus hasil dari unit usaha yang dikembangkan. Pelatihan e-Commerce pada home industry memberikan manfaat pada pelaku Usaha Mikro, Kecil, dan Menengah di Desa Kerinjing untuk meningkatkan omset penjualan serta dapat mengembangkan usaha yang dijalaninya agar berkembang menjadi lebih besar lagi. Adanya website e-Commerce ini pelanggan yang didapat bukan hanya dari lingkup Desa Kerinjing saja, akan tetapi pelanggan bisa dari Desa Kerinjing bahkan bisa di luar Sumatera Selatan, tentunya dapat membantu pemerintah dalam meningkatkan perekonomian terutama didaerah desa, sehingga daerah desa menjadi terbuka peluang untuk bisa bersaing dikancah nasional maupun dikancah internasional. Proses pemesanan, proses penjualan dan stok barang bisa dilakukan dengan cepat dan akurat sehingga dapat membantu memonitoring usaha dan juga tentunya dapat meningkatkan omset penjualan bagi pelaku UMKM yang ada di Desa Kerinjing.
This research is aimed to analyze the pricing and product strategy and also profit of fish cracker industry in Palembang. The data used in this research is primary data which is obtained by using interview techniques to 45 fish crackers producers. The data is analyzed by using descriptive qualitative techniques. The results showed that the producers of fish crackers using Mark up pricing method to set up their price. On the average, the mark-up is 41 percent of average cost. The average profit that are received by producers is Rp1.100.288 in a week. It is also found that 77.78 percent producers differentiated their products in shape and taste.
The spread of the Covid-19 outbreak is a serious problem that threatens the health and must be addressed immediately. People are required to comply with health protocols, one of which is by wearing a mask. The use of masks is an effort to minimize the transmission of the Covid-19 virus. The high demand for masks, especially medical masks, causes scarcity and high prices in the market. As an alternative, a cloth mask is needed that can be used daily for activities for the community during the Covid-19 pandemic. The purpose of this community service activity is to socialize the proper and correct use of cloth masks. This service activity also aims to provide training to housewives to make masks independently from cloth that can be used in daily activities. Besides functioning as a prevention for the Covid-19 virus, cloth masks can also be sold as an effort for housewives during the Covid-19 pandemic. Methods of activity and implementation are carried out through outreach, training, and mentoring approaches.
The current phenomenon of understanding of organization and leadership in mosque youth organizations is still relatively lacking and doesn’t really understand how to manage an organization effectively and efficiently so that organizational goals haven’t been achieved optimally. This dedication aims to provide motivation to the management of youth mosques in Kerinjing Village to be more optimal and effective in organizational management. The dedication was carried out by means of lectures, training, and simulations to the mosque youth administrators in Kerinjing Village. The material provided is in the form of materials related to issues of leadership, conflict management, organizational management, and trial techniques. Through this dedication activity, it is hoped that it can provide skills for the administrators of youth mosques in Kerinjing village in managing organizations, forming management structures, and generating leadership talents. The expected output from this dedication activity is in the form of a final report and an article in a dedication journal. The results of this dedication are also expected to be the basis for the government in making policies and programs related to youth issues in rural areas.
The service of sriwijaya university assisted villages was carried out in the village of Pelabuhan Dalam, Pemulutan District, Ogan Ilir Regency, South Sumatra. This service aims to increase the income of rural communities, especially for housewives by utilizing local commodities, namely rice by processing them into food products that have a selling value so that they can create value-added which means income for all production factors used. The method used is the guidance and empowerment of the community towards the use value of rice commodity which is a local commodity that is widely produced in Pelabuhan Dalam Village. The result of this service activity is in the form of creating creativity and empowerment in making semprong cake with raw materials for rice flour. The existence of this activity, the village community can increase community knowledge.
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