Biochar is traditionally made from clean lignocellulosic or waste materials that create no competition for land use. In this paper, the suitability of alternative feedstocks of agricultural and urban origins are explored. A range of biochars was produced from holm oak and a selection of organic wastes, such as greenhouse wastes, greenwastes, a cellulosic urban waste, municipal press cake and pig manure. They were characterized and assessed for their potential agricultural use. The physicochemical properties of biochars were mainly driven by the characteristics of feedstocks and the pyrolysis temperature. The use of pre-treated lignocellulosic residues led to biochars with a high concentration of ash, macro and micronutrients, whereas raw lignocellulosic residues produced biochars with characteristics similar to traditional wood biochars. All biochars were found to be suitable for agricultural use according to the international standards for the use of biochars as soil amendments, with the exception of a biochar from urban origin, which presented high levels of Cr and Pb. The use of these biochars as soil amendments requires a thorough agronomical evaluation to assess their impact on soil biogeochemical cycles and plant growth.
Abstract:The recycling of organic wastes in agriculture contributes to a circular economy by returning to the soil nutrients and reducing the need of mineral-based fertilisers. An agronomical and environmental evaluation of a series of biochars prepared from a range of urban and agricultural wastes was performed by soil incubation experiments and pot trials. The impact of biochar addition (alone, or in combination with either mineral or organic fertiliser) on soil N, P and micronutrients was studied, as well as the potential limitations for their agricultural use (associated to phytotoxicity and presence of potentially toxic metals). The type and origin of feedstock only had a minor impact on the response of biochar in soil and its interaction with the most important nutrient cycles. The presence of ashes in biochars prepared from urban and pre-treated organic wastes caused an increase in the availability of N and P in soil, compared to raw lignocellulosic biochar. All tested biochars exhibited favourable properties as soil amendments and no phytotoxic effects or negative impacts on soil nutrient dynamics were observed during the soil incubation experiments. Their agricultural use is only limited by the presence of potentially toxic metals in biochars prepared from feedstocks of urban origins.
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