The ability to DNA fingerprint Mycobacterium bovis isolates helped to define the role of wildlife in the persistence of bovine tuberculosis in New Zealand. DNA fingerprinting results currently help to guide wildlife control measures and also aid in tracing the source of infections that result from movement of livestock. During the last 5 years we have developed the ability to distinguish New Zealand (NZ) M. bovis isolates by comparing the sequences of whole genome sequenced (WGS) M. bovis samples. WGS provides much higher resolution than our other established typing methods and greatly improves the definition of the regional localization of NZ M. bovis types. Three outbreak investigations are described and results demonstrate how WGS analysis has led to the confirmation of epidemiological sourcing of infection, to better definition of new sources of infection by ruling out other possible sources, and has revealed probable wildlife infection in an area considered to be free of infected wildlife. The routine use of WGS analyses for sourcing new M. bovis infections will be an important component of the strategy employed to eradicate bovine TB from NZ livestock and wildlife.
A serological survey of the prevalence of a new herpesvirus isolated from red deer (Cervus elaphus), tentatively designated herpesvirus of Cervidae type 1 (HVC-1), has shown that the virus is widespread in free-living and farmed red deer. Neutralising antibodies were detected in hill deer culled at three different locations in the north of Scotland, in farmed deer on five of eight Scottish farms and in four of 12 groups of English farmed or park deer. Fifty-eight of 145 (40 per cent) hill deer, 67 of 203 (33 per cent) Scottish farmed deer and 26 of 172 (14 per cent) English deer had antibody, the overall prevalence being 29 per cent. Further outbreaks of ocular disease in farmed red deer calves caused by HVC-1 were investigated. Deer sent to an auction from one farm were found after sale to have been incubating the disease and it was thus spread to seven deer farms. Despite a high incidence of clinical disease in the calves from the original farm, few in-contact deer showed clinical signs.
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