Background: Surveys were conducted to determine awareness of mould infection in maize and groundnut in Kilosa District, Eastern Central Tanzania, between August and October 2010. Four villages of Msingisi, Rudewa-Batini, Mamoyo and Mkalama were surveyed. We sampled maize from each household for mycotoxins contamination after nine months of storage. A questionnaire was administered to heads of 72 selected households in the study area. Principal component analysis (PCA) was used to check factor dimensionality. The differences in mean total score of knowledge and awareness between the demographic and socio-economic factors were determined by t-test. Measurements of association were carried by Chi-square test (χ2), while ordinal logistic regression analysis was used to examine the correlations between social variables and awareness of mould infection. Results: We found high levels of fumonisins in maize that ranged from 70.46 to 213.15. Aflatoxin levels in groundnuts ranged from 72.97 to 195.17. Result showed that 97 % of respondents were not aware of mould infection in stored maize and groundnuts. The mean score of mould infections awareness of females (1.7273 ± 0. 45055) was significantly higher than that of males (1.5714 ± 13.7). Awareness of mould infection was high among educated (mean score 1.9231.3 ± 0.31470) than the less educated people (mean score 1.8913 ± 0.27175). Results revealed significant association between awareness of mould infection with age (p = 0.006), education (p = 0.039), marital status (p = 0.012), gender (0.037) and income (p = 0.044).
Conclusion:Campaigns are needed to improve awareness of mould infection in Kilosa District, Tanzania.
Experiments were conducted to assess the influence of storage practices on mycotoxin incidences in stored maize and groundnuts in Kilosa District, Eastern Central Tanzania. Factorial experiments were used to test the effects of processing, storage conditions, and protectants at 3-month intervals for 12 weeks. Temperature and relative humidity data were recorded by using data loggers. The differences among the treatment means were compared using Tukey's honestly significant difference test at 5% probability level. The log-linear model was used to determine the influence of weather on mycotoxin. Dried neem ( Azadirachta indica ) leaves significantly reduced fumonisin B (FB) in stored maize. Levels of FB were significantly higher in maize heaped on the floor than in the other tested storage methods (P < 0.001). Similarly, aflatoxin levels were significantly higher in groundnuts stored in nylon bags than in the other tested methods (P < 0.001). The high concentration of mycotoxins at the study villages suggests that storage practices and weather conditions play major roles in mycotoxin production.
This study aimed at identifying the tree species commonly used in brick making in Morogoro Municipality, Tanzania and proposing means for generation of modified energy sources that would cover the full value of forest resource production and consumption. The research approach was twofolds using; Participatory Rural Appraisal (PRA) and quantitative measurements. Results revealed that almost all brick makers in the area used fuelwood as the major energy sources. Nine (9) tree species were used in brick making, namely; Mkarati (Burkea africana), Mlama (Combretum molle), Mbiriti (Senna siamea), Muarobaini (Azadirachta indica) and Mwembe (Mangifera indica). Others were Mkaratusi (Eucalyptus spp), Mchongoma (Pithecellobium dulce) Mjohoro (Senna spectabilis) and Mkrisimasi (Delonix regia). Of these, Mkarati, Mwembe, Mlama and Mbiriti were mostly preferred, though other species were also used insignificantly. Increasing scarcity of some of other tree species meant that deforestation from the nearby forests was a common problem. To reduce deforestation in the area, use of alternative energy sources in brick making such as rice husks and bagasse are recommended. Other recommendations are the establishment of woodlots, practicing agro-forestry systems and intensive afforestation and reforestation programmes for more sustainable fuelwood use.
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