The leaf essential oil of Melia dubia Cav. (Meliaceae) has been studied by GC-MS. The leaf essential oil consists chiefly of monoterpenes (35.71%) and oxygenated monoterpenes (27.98%), accompanied by a relatively much smaller amount of alkanes (11.17%), sesquiterpene hydrocarbons (9.26%) and phenylpropanoids (3.90%). The monoterpene camphene occurs as a major constituent (21.68%) of this leaf essential oil. It is accompanied by a noticeable amount of˛-andˇ-pinene (3.12% and 5.13%, respectively) and a much smaller amount of sabinene (2.75%). The oxygenated monoterpenes are distinctly dominated by the presence of the bicyclic ketone camphor (17.85%), while iso-borneol and borneol are detected in much smaller amounts (4.15% and 1.12%, respectively).
The essential oils of Chukrasia tabularis and Melia dubia were tested for their antimicrobial activity against ten different pathogenic microorganisms responsible for human pathologies using standard antimicrobial assays. Chukrasia tabularis leaf oil exhibited strong antibiotic activities against Proteus vulgaris and Fusarium oxysporum and did not show any activity against the tested bacteria. Melia dubia leaf essential oil exhibited bacteriostatic and fungistatic activities against Pseudomonas aeruginosa, Escherichia coli, Klebsiella pneumoniae and Fusarium oxysporum and Candida albicans respectively. The inhibitory activities of both essential oils are comparable with that of respective standards.
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