Agriculture is faced with the challenge of providing healthy food for a growing population at minimal environmental cost. Rice (Oryza sativa), the staple crop for the largest number of people on earth, is grown under flooded soil conditions and uses more water and has higher greenhouse gas (GHG) emissions than most crops. The objective of this study was to test the hypothesis that alternate wetting and drying (AWD--flooding the soil and then allowing to dry down before being reflooded) water management practices will maintain grain yields and concurrently reduce water use, greenhouse gas emissions and arsenic (As) levels in rice. Various treatments ranging in frequency and duration of AWD practices were evaluated at three locations over 2 years. Relative to the flooded control treatment and depending on the AWD treatment, yields were reduced by <1-13%; water-use efficiency was improved by 18-63%, global warming potential (GWP of CH4 and N2 O emissions) reduced by 45-90%, and grain As concentrations reduced by up to 64%. In general, as the severity of AWD increased by allowing the soil to dry out more between flood events, yields declined while the other benefits increased. The reduction in GWP was mostly attributed to a reduction in CH4 emissions as changes in N2 O emissions were minimal among treatments. When AWD was practiced early in the growing season followed by flooding for remainder of season, similar yields as the flooded control were obtained but reduced water use (18%), GWP (45%) and yield-scaled GWP (45%); although grain As concentrations were similar or higher. This highlights that multiple environmental benefits can be realized without sacrificing yield but there may be trade-offs to consider. Importantly, adoption of these practices will require that they are economically attractive and can be adapted to field scales.

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Drill seeded rice ( L.) is the dominant rice cultivation practice in the United States. Although drill seeded systems can lead to significant CH and NO emissions due to anaerobic and aerobic soil conditions, the relationship between high-yielding management practices, particularly fertilizer N management, and total global warming potential (GWP) remains unclear. We conducted three field experiments in California and Arkansas to test the hypothesis that by optimizing grain yield through N management, the lowest yield-scaled global warming potential (GWP = GWP Mg grain) is achieved. Each growing season, urea was applied at rates ranging from 0 to 224 kg N ha before the permanent flood. Emissions of CH and NO were measured daily to weekly during growing seasons and fallow periods. Annual CH emissions ranged from 9.3 to 193 kg CH-C ha yr across sites, and annual NO emissions averaged 1.3 kg NO-N ha yr. Relative to NO emissions, CH dominated growing season (82%) and annual (68%) GWP. The impacts of fertilizer N rates on GHG fluxes were confined to the growing season, with increasing N rate having little effect on CH emissions but contributing to greater NO emissions during nonflooded periods. The fallow period contributed between 7 and 39% of annual GWP across sites years. This finding illustrates the need to include fallow period measurements in annual emissions estimates. Growing season GWP ranged from 130 to 686 kg CO eq Mg season across sites and years. Fertilizer N rate had no significant effect on GWP; therefore, achieving the highest productivity is not at the cost of higher GWP.

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Previous reviews have quantified factors affecting greenhouse gas (GHG) emissions from Asian rice ( L.) systems, but not from rice systems typical for the United States, which often vary considerably particularly in practices (i.e., water and carbon management) that affect emissions. Using meta-analytic and regression approaches, existing data from the United States were examined to quantify GHG emissions and major practices affecting emissions. Due to different production practices, major rice production regions were defined as the mid-South (Arkansas, Texas, Louisiana, Mississippi, and Missouri) and California, with emissions being evaluated separately. Average growing season CH emissions for the mid-South and California were 194 (95% confidence interval [CI] = 129-260) and 218 kg CH ha season (95% CI = 153-284), respectively. Growing season NO emissions were similar between regions (0.14 kg NO ha season). Ratoon cropping (allowing an additional harvestable crop to grow from stubble after the initial harvest), common along the Gulf Coast of the mid-South, had average CH emissions of 540 kg CH ha season (95% CI = 465-614). Water and residue management practices such as alternate wetting and drying, and stand establishment method (water vs. dry seeding), and the amount of residue from the previous crop had the largest effect on growing season CH emissions. However, soil texture, sulfate additions, and cultivar selection also affected growing season CH emissions. This analysis can be used for the development of tools to estimate and mitigate GHG emissions from US rice systems and other similarly mechanized systems in temperate regions.