The increasing use of plant defense stimulators (PDS) and biostimulants (BS) to make agriculture more sustainable has led to questions about their action on plants. A new PhysBioGen approach is proposed with complementary tools: PHYSiological (root weight); BIOchemical and BIOlogical (secondary metabolite quantification and Plasmopara viticola development) and expressions of 161 GENes involved in metabolic plant functions. The proposed approach investigated the effects of three phytostimulants on Vitis vinifera: one PDS (ASM) and one BS chelated (CH) and another enriched with seaweed (SW). Distinct responses were obtained between the PDS and the two BS. In particular, we observed the persistence of anti-mildew efficacy over time, correlated with differentiated expressions of defense genes (VvROMT, VvSAMT, VvPR8). As expected, the two BS displayed more similarities to each other than to the PDS (flavonols, anthocyanins, free salicylic acid). However, the two BS revealed differences in the modulation of genes involved in defense and primary metabolism and some genes were identified as potential markers of their action (VvWRKY1, VvLOX9, VvPOD, VvPDV1, VvXIP1, VVDnaJ). Our results highlight the common and the specific effects of the two BS and the PDS. These new tools could help in understanding the mode of action of phytostimulants in order to achieve better quality and production yield and/or as a way to limit chemical inputs in the vineyard.
SummaryThe use of bioherbicides containing fungal active ingredients or natural fungal molecules is one of the possible solutions to reduce the use of chemical products. This paper focuses on studies of bioherbicides, including both living fungi and natural fungal molecules, published in the last 45 years, and their associated weed targets; current problems in the development of bioherbicides are also discussed. Bibliometric methods based on the Web of Science database were used to analyse relevant articles published between 1973 and 2018. Overall analysis suggested that interest in bioherbicides extends over the preceding thirty years, when many potential microorganisms and natural fungal molecules were proposed. Furthermore, analysis of about 229 articles indicated an encouraging exploitable potential, although there is a real gap between the number of experimental studies and the small number of products currently on the market. A dozen fungal‐based bioherbicides are on the market in the United States and Canada, while countries, such as China and South Africa, have one, and none is available in Europe. The active ingredients in these bioherbicides are living fungi, but no fungal molecule‐based product is thus far on the market. Reasons for this gap include production hurdles, formulation process, ecological fitness, duration of herbicidal effects, and costly and time‐consuming registration procedures. However, it is clear that analysis of fungus–plant interactions provides a promising source of bioherbicides that may be applied to appropriate cropping systems for environment‐friendly, sustainable weed control.
The use of herbicides for weed control is very common, but some of them represent a threat to human health, are environmentally detrimental and stimulate herbicide resistance. Therefore, using microorganisms as natural herbicides appears as a promising alternative. The mycoflorae colonizing different species of symptomatic and asymptomatic weeds were compared to characterize the possible mycoherbicidal candidates associated with symptomatic weeds. A collection of 475 symptomatic and asymptomatic plants belonging to 23 weed species was established. A metabarcoding approach based on amplification of the internal transcribed spacer (ITS) region combined with high-throughput amplicon sequencing revealed the diversity of fungal communities hosted by these weeds: 542 fungal genera were identified. The variability of the composition of fungal communities revealed a dispersed distribution of taxa governed neither by geographical location nor by the botanical species, suggesting a common core displaying non-specific interactions with host plants. Beyond this core, specific taxa were more particularly associated with symptomatic plants. Some of these, such as Alternaria, Blumeria, Cercospora, Puccinia, are known pathogens, while others such as Sphaerellopsis, Vishniacozyma and Filobasidium are not, at least on crops, and constitute new tracks to be followed in the search for mycoherbicidal candidates. IMPORTANCE: This approach is original because the diversity of weed-colonizing fungi has rarely been studied before. Furthermore, targeting both the ITS1 and ITS2 regions to characterize the fungal communities i) highlighted the complementarity of these two regions, ii) revealed a great diversity of weed-colonizing fungi, and iii) allowed for the identification of potential mycoherbicides, among which unexpected genera.
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