Phenylalanine ammonia-lyase (PAL), polyphenol oxidase (PPO), and peroxidase (POD) are considered important biochemical markers in host plant resistance against pest insects. Constitutive activity of these enzymes was analyzed in resistant and susceptible wheat cultivars against cereal aphid Sitobion avenae (F.) at various developmental stages, i.e., tillering, stem elongation, flag leaf, and ear. Following aphid infestation, the activity of these enzymes was determined at the flag leaf and ear stages. Resistant cultivars exhibited greater constitutive PAL activity than susceptible ones at the tillering, stem elongation, and flag leaf stages. Aphid infestation enhanced levels of PAL activity in the flag leaf and ear stages in both resistant and susceptible cultivars. Constitutive PPO activity was higher in the resistant cultivars at all developmental stages. Aphid infestation induced increases in PPO activity in the flag leaf and ear stages of one susceptible cultivar, whereas induction in resistant cultivars was weaker. Resistant cultivars showed greater constitutive POD activity in the tillering, stem elongation, and flag leaf stages, while aphid infestation induced POD activity in all cultivars, especially in susceptible ones. The potential role of PAL, PPO, and POD in wheat defense against aphid infestation is discussed.
Plants have evolved complex processes to ward off attacks by insects. In parallel, insects have evolved mechanisms to thwart these plant defenses. To gain insight into mechanisms that mediate this arms race between plants and herbivorous insects, we investigated the interactions between gramine, a toxin synthesized by plants of the family Gramineae, and glutathione S transferase (GST), an enzyme found in insects that is known to detoxify xenobiotics. Here, we demonstrate that rice (Oryza sativa), a hydrophytic plant, also produces gramine and that rice resistance to brown planthoppers (Nilaparvata lugens, BPHs) is highly associated with in planta gramine content. We also show that gramine is a toxicant that causes BPH mortality in vivo and that knockdown of BPH GST gene nlgst1-1 results in increased sensitivity to diets containing gramine. These results suggest that the knockdown of key detoxification genes in sap-sucking insects may provide an avenue for increasing their sensitivity to natural plant-associated defense mechanisms.
Indole alkaloid contents of five winter wheat varieties at different growth stages, and the relationship between indole alkaloids and carboxylesterase activities of Sitobion avenae (F.) from wheat ears of different varieties were studied. The results indicated that KOK1679 and My295, highly and moderately aphid-resistant varieties, had a high indole alkaloid content during vegetative growth. During their reproduction growth, resistant varieties had a high alkaloid content in penultimate leaves, and indole alkaloid contents of KOK1679 were significantly higher than that of other varieties in wheat ears. The indole alkaloid contents of all varieties were low in flag leaves except for Han4564. A significant correlation was shown between carboxylesterase activity in aphids collected from wheat ears and indole alkaloid contents in ears of the wheat varieties (r ¼ 0.9646).
Abstract. Three secondary compounds, pyrocatechol, gramine and ferulic acid from wheat were separately incorporated into artificial diets and fed to cotton bollworm Helicoverpa armigera (Hübner) larvae to determine their effects on larval and pupal weights and the nutritional indices of the larvae. The results show that these three secondary compounds can decrease the mean larval and pupal weights of cotton bollworm, with the mean larvae weights differing significantly between treatments. Mean pupal weight was only significantly reduced by ferulic acid and gramine, but not pyrocatechol. There were significant correlations between mean larval weight and concentration of the three secondary compounds tested, and between mean pupal weight and concentration of ferulic acid and gramine. The three secondary compounds tested affected the nutritional indices of cotton bollworm larvae differently. Compared with the control, ferulic acid and gramine significantly decreased RGR (the relative growth rate), AD (approximate digestibility) and ECD (conversion efficiency) of cotton bollworm larvae, and pyrocatechol only reduced ECD. All three indices were the lowest for cotton bollworm larvae fed on the diet with gramine (0.0984 ± 0.0114 g/g/day, 14.2670 ± 1.1541% and 31.1337 ± 1.1213%).
Secondary metabolites play an important role in host plant resistance to insects, and insects, in turn, may develop mechanisms to counter plant resistance mechanisms. In this study, we investigated the toxicity of gramine to the cereal aphid Sitobion avenae and some enzymatic responses of S. avenae to this alkaloid. When S. avenae fed on an artificial diet containing gramine, mortality occurred in a dose-dependent manner. The LC 50 of gramine was determined to be 1.248 mM. In response to gramine, S. avenae developed increased activities of carboxylesterase and glutathione S-transferase, two important detoxification enzymes. The activities of both enzymes were positively correlated with the concentration of dietary gramine. In addition, the activities of peroxidase and polypheolic oxidase, two important oxidoreductase enzymes in S. avenae, increased in response to gramine; however, catalase activity decreased when insects were exposed to higher levels of dietary gramine. The potential role of gramine in host plant resistance and S. avenae counter-resistance is discussed.
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