The aim of community service is to transfer and apply the science and technology of vegetable cultivation with a hydroponic system to a housewive community in Sungailiat District. Community service is carried out to housewive communities in Sungailiat and Sri Menanti Village, Sungailiat District, Bangka Regency, Bangka Belitung Islands Province in September 2018. The counseling methods used are face-to-face communication, lectures, discussions and direct demonstrations to the participants. The results showed that the group of housewives in the two villages had understood the cultivation technique of vegetables with a hydroponic system starting from the preparation of seedling media, seedbed nursery, mixing AB nutrient mix, planting, maintaining, harvesting, as well as maintaining to increase vegetable production as a source of food and family income.
Penelitian ini bertujuan untuk menganalisis usaha pengolahan ikan segar menjadi ikan asin. Tempat dan waktu penelitian dilaksanakan di Desa Rebo Kecamatan Sungailiat Kabupaten Bangka dan pada bulan September hingga Desember 2019. Metode penelitian menggunakan metode studi kasus. Metode penarikan contoh menggunakan metode sensus. Metode pengolahan dan analisis data deskriptif kuantitatif dengan metode analisis pendapatan. Hasil penelitian menunjukkan terdapat dua kelompok skala usaha berdasarkan modal. Skala usaha besar memiliki modal lebih dari 100 juta rupiah sedangkan skala usaha kecil dibawah 100 juta rupiah. Masing-masing usaha skala kecil dan skala besar layak untuk diusahakan berdasarkan indikator BEP produksi, BEP harga, BEP penerimaan dan R/C ratio.
Corn is one of the leading commodities in Lampung
In Central Bangka, The red chili pepper’s productivity is still considered at low level. It is corroborated from comparison between the productivity of red chili pepper which is computed as 35.6 quintal per hectare while the potential productivity of the genetics of red chili pepper is 200-220 quintal per hectare. It is presumed that the productivity of red chili pepper is technically inefficient. The aim of the study is to analyze factors that affect the production of red chili pepper and the technical inefficiency. The study also determines the level of technical efficiency of red chili pepper on smallholders who participate in the agriculture productivity improvement program in Central Bangka Regency. Survey was carried out to collect the data with purposive sampling method. The criteria of respondents were those red chili pepper smallholders who had involved with the agriculture productivity improvement program. The total sampled respondents were 43 smallholders. Stochastic frontier analysis with the Maximum Likelihood Estimate was used to analyze the data. The study discovered the factors that affect the production of red chili pepper were labor, potassium fertilizer, insecticide, and fungicide. Furthermore, the productivity of red chili pepper was considered as technically inefficient which was shown from the average score of technical efficient, 0.54. Finally, the study revealed that side job became factor that could increase the technical inefficiency of red chili pepper farming activity while the frequency of attending the empowerment program and farmer field school were otherwise.
Pengaruh Bauran Pemasaran Terhadap Keputusan Pembelian Madu Kelulut Di Kecamatan Manggar Kabupaten Belitung Timur (Dibimbing oleh Evahelda dan Rati Purwasih). Madu kelulut merupakan hasil madu dari lebah Trigona sp. Madu kelulut mudah untuk dibudidayakan. Hal ini dikarenakan lebah madu kelulut yang tidak memiliki sengat (Stingless bee) sehingga aman untuk dibudidayakan di sekitaran lingkungan rumah, perkebunan dan pemanfaatan lahan kosong. Setiap konsumen memiliki pola perilaku konsumsi yang berbeda-beda. Oleh sebab itu, sebagai produsen supaya dapat menjual produk yang dipasarkan sampai ke pembeli perlu melakukan pendekatan terhadap konsumen dan perilakunya. Sangat penting bagi produsen untuk mengetahui pengaruh bauran pemasaran produk, harga, distribusi, promosi terhadap keputusan pembelian konsumen terutama dalam persaingan produk madu kelulut. Tujuan penelitian ini adalah: (1) Mendeskripsikan bauran pemasaran madu kelulut di Kecamatan Manggar Kabupaten Belitung Timur, (2) Menganalisis pengambilan keputusan pembelian madu kelulut oleh konsumen di Kecamatan Manggar Kabupaten Belitung Timur, Penelitian dilakukan di Kecamatan Manggar Kabupaten Belitung Timur dengan menggunakan teknik purposive sampling. Sampel pada penelitian sebanyak 100 responden. Hasil penelitian menunjukan bahwa karakteristik responden meliputi usia, jenis kelamin, tingkat pendidikan dan pekerjaan. Bauran pemasaran di Kecamatan Manggar Kabupaten Belitung Timur telah dikategorikan baik. Proses pengambilan keputusan pembelian madu kelulut melalui lima tahapan yaitu, pengenalan kebutuhan, pencarian informasi, evaluasi alternatif, tindakan pembelian, dan pengkonsumsian produk.
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