Adolescence is peak height velocity that affect changes in body composition, rapidgrowth on weight, bone mass, pysical activity and nutritional status. Overweight and lack ofphysical activity are risk factors of hyertension in adolescents. Overweight adolescents havea 4,85 times risk of developig hypertension compared to adolescents with normal nutritionalstatus. Lack of physical activity has 7,86 times the risk of developing hypertension thanadolescents with active physical activity. Hypertension in adolescents increase risk ofmorbidity and mortality in adults. This study aim to determine the correlation between nutritional status and physicalactivity with hypertension in adolescents. A quantitative research with cross sectional designwas developed.  Respondents in this study were 75  college students. Data analysis usingSpearman’s Correlation test. Proportion of obesity and overweight was 20%.  Physical activity of the respondentsbelongs to light category. The incidence of hypertension I 14,67% and hypertension II2,67%. Results shows that there was correlation between nutritional status and physicalactivity with hypertension in adolescents.Keywords :  nutritional status, physical activity, hypertension, adolescents

Belimbing wuluh (Averrhoa bilimbi L.) is a well-known traditional medicinal plant that thrives in Indonesia. The amount of fruit production per year can reach 1500 pieces per plant but is easily damaged, its shelf life is short, the taste of sour fruit causes not many people to consume the fruit fresh, in addition, have a low selling price and economic value. Therefore to increase the storage capacity, selling price, and economic value it is necessary to process into functional foods such as jelly drinks. This study aims to determine consumer acceptance of Belimbing wuluh (Averrhoa bilimbi L.) jelly drink products. The method of this research was the design of random group. The first factor is the concentrate of carrageenans (1%; 1,5%; 2%) and the second factor is the concentrate of sugars (13%, 15%). Observations on Belimbing wuluh (Averrhoa bilimbi L.) jelly drink (taste, color, aroma, suction power, and mouthfeel) by 25 untrained panelists. Organoleptic test data were analyzed by nonparametric statistical methods using the Friedman test. The results showed that the best treatments on consumer acceptance of jelly drink Belimbing wuluh (Averrhoa bilimbi L.) in an organoleptic manner was obtained from treatment with 1,5% carrageenan and 15% sugar with a product value of 2,39 with a mean value of panelist favorability to taste on 6,23; the color on 7,76; aroma on 7,19; suction power on 8,5; mouthfeel on 7,54.

Bullying merupakan perilaku negatif yang dilakukan berulang-ulang dengan maksud mengganggu dan menyebabkan seseorang tidak senang, tidak nyaman dan merasa tersakiti. Dampak yang dialami korban bullying dapat terjadi pada semua aspek kehidupan, baik fisik, sosial dan psikologis yang berhubungan dengan kesehatan mental. Pencegahan bullying dan gangguan mental akibat perilaku bullying dapat dicegah dengan pemberian edukasi terkait bullying dan kesehatan mental. Kegiatan pengabdian kepada masyarakat ini bertujuan untuk memberikan edukasi terkait pencegahan bullying dan kesehatan mental bagi remaja Desa Sukowati Kecamatan Kapas Kabupaten Bojonegoro. Sasaran kegiatan adalah remaja berusia 15-19 tahun sebanyak 50 remaja dengan metode yang digunakan adalah penyuluhan, pemutaran video terkait perilaku bullying dan diskusi studi kasus bullying. Hasil evaluasi pemahaman remaja terhadap materi yang menunjukkan 66% remaja sangat paham pada materi yang disajikan. Hasil evaluasi acara menunjukkan 58% remaja sangat puas terhadap acara yang dilakukan dan 52% remaja puas dengan dengan materi yang diberikan. Kegiatan edukasi pencegahan bullying dan kesehatan mental dapat meningkatkan pengetahuan remaja terkait bullying dan kesehatan mental. Kata Kunci  : Edukasi, bullying, kesehatan mental