Nanoparticles are of great interest for a wide variety of applications in the field of information, energy, environmental and medical technologies due to their unique properties determined primarily by size, composition and structure along with their self-organized film structures. For the past few years, there has been a considerable research on the basis of Novel drug delivery system, using particulate vesicle systems as such drug carriers for small and large molecules. Nanoparticles have been modifying the therapeutic effect of drugs and minimize the side effects. Basically, Nanoparticles have been prepared by using various techniques as such Gas Condensation, Vacuum Deposition and Vaporization, Chemical Vapor Deposition (CVD) and Chemical Vapor Condensation (CVC) along with evaluations of nanoparticles.
Coconut water and coconut are two natural thirst-quenching foods that are commonly available in most countries. Both the water
and the meat of the tender coconut stimulate the body by releasing nutrients. In recent years, researchers have been interested in
the health and medicinal benefits of tender coconut products. Sugars, proteins, free amino acids, vitamins, minerals, and growth promoting factors are among the biologically essential elements contained in it. Since, current research on coconut water is mainly
focused on its properties, uses, and nutritional benefits, this review will concentrate on the human health aspect. It describes original
properties and applications, which vary from the most simple to the most complex. It also describes its biochemical structure, which
is affected by the stage of maturity and hence the variety. The purpose of this review was to learn about the most widely recorded
components of coconut water, as well as other research towards their impact on animals and human body. Coconut water contains
bunch of nutrition such as vitamins, minerals, amino acids, and phyto-hormones. The recent discovery of coconut water on the
medicinal properties shows its real potential for improving human health. The possible anti-cancer properties of particular cytokinin
could open up new and exciting avenues for finding cures for various cancers. It's a gift from nature to provide the best remedy for thirst and better health. Because of the antioxidant and anti-cancer properties of different ingredients, it is a more sensible option for removing the poisoning effect of other food that is a part of modern life. Understanding the functions and properties of the
individual components of coconut water requires further study, but it will enable us to properly exploit this wonderful and
multipurpose liquid with unique biological properties.
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