The article substantiates the relevance of the issue of assessing the effectiveness of QMS processes. The systematization of the main methodological approaches to the assessment of the effectiveness of the relevant processes is carried out. The characteristic of their essence is given, the main advantages and shortcomings with justification of prospects of each of them are defined. A method of assessing the effectiveness of QMS processes in poultry farming is proposed, the stages of its implementation are given and its main provisions are illustrated in the form of an integrated process model with comments on the construction of its assessment and adaptation at a particular enterprise, the results of which justify the validity of the proposed method.

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The purpose of the article is to consider the traceability system of poultry products from the perspective of a tool for managing economic viability. The analysis of the main indicators of the industry, which indicate the ambiguity of their quantitative and qualitative characteristics, was carried out. Relative to the first position, the industry has a positive trend, and the second is integrated in financial results, the magnitude of which depends on external and internal factors and, above all, on the competitiveness of poultry products, which can be achieved by implementing quality management and traceability systems. The results of analytics of individual industry leaders confirm this conclusion. A fragmented substantive study of this problem is illustrated by the example of a slaughter and processing workshop with access to relevant recommendations.

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