The oil palm independent smallholder (farmer) is one of the important actors in maintaining the continuity of the production cycle in the oil palm agro-industry supply chain in Indonesia. Various fundamental problems faced by the independent smallholder are related to land legality as well as their limited ability to manage good agricultural practices, access funds and information on current prices, and use of quality and agricultural production facilities. The institutional strengthening of the independent smallholder requires attention and support from government and other business actors in the supply chain of the oil palm agro-industry. This study aims to obtain a model of institutional strengthening through the application of the enrich seven steps of soft system methodology. The assumptions that must be fulfilled in strengthening this institution were described. The institutional strengthening model was developed in three stages, i.e., the establishment of smallholder corporations, the establishment of independent cooperatives, and the revitalization of the Indonesian oil palm independent smallholder association. Various individual strengthening actors were investigated and then integrated. The suggested institutional strengthening model involved cooperatives, smallholder farmers groups, and the oil palm mill, supported by regulatory, financial, and input provider agencies with a mutual partnership program.
Sustainable supply chain is a development of the conventional supply chains that discuses trade-off among economic, social and environmental dimensions in order to achieve better responsiveness in terms of quality, quantity and time-delivery in the supply chain structure. The objective of this research was to determine the Gayo coffee supply chain sustainability. The research was conducted at Bener Meriah and Aceh Tengah Districts, Aceh Province, Indonesia. Key actors in the supply chain considered were farmers, collectors, agro-industry and exporter. Sustainability dimensions considered in this research were the economic, social, environmental and material resources. The performance of each aspect was analyzed by using Multi-dimensional scaling and leverage analysis. The result of the research showed that the composite of Gayo coffee supply chain sustainability index was 33.53 which mean less sustainable level. Therefore it is recommended to reengineering the Gayo coffee supply chain by considering all of the four sustainability dimensions above.
ABSTRAKGula merupakan salah satu komoditas penting dari sektor pertanian, khususnya di sektor perkebunan Indonesia. Jumlah penduduk Indonesia yang besarmenyebabkan konsumsi gula tinggi setiap tahun, namun kondisi ini tidak didukung oleh produktivitas gula nasional yang tinggi sehingga terjadi impor gula rafinasi. Tujuan penelitian ini mengukur indeks keberlanjutan industri gula untuk meningkatkan strategi perbaikan prioritas yang harus dilakukan. Penelitian ini menggunakan multidimensi Scalling (MDS) dengan delapan dimensi dan 34 atribut. Analisis dilakukan untuk tahun 2012-2014 pada industri gula yang diambil sebagai contoh pada penelitian ini. Kinerja secara berturutan dianggap baik, namun, dimensi material harus menjadi perhatian dalam perbaikan di masa depan.Kata kunci: MDS, indeks keberlanjutan, industri gula ABSTRACT Sugar is one of the potential plantation commodities from the agricultural sector in Indonesia. The huge population of Indonesia is causing high sugar consumption quantity every year. This condition is not supported by the national sugar high productivity, resulting in import of refined sugar. The purpose of this study is to measure the sugar industries' sustainability indexes to increase the improvement strategies priority. This study uses a Multidimensional Scaling (MDS) method with eight dimensions that consist of thirty-four attributes. The analysis is performed for two years, from 2012-2014 in the sugar industry as a case study in this study. Successive performance is considered in "good" condition, however the material dimension should be the priority concern in future improvement.
The purpose of the research is to identify and analyze the business model in Supermarket XYZ, then give recommendation of priority strategy as perfection of Supermarket XYZ business model to more systematic, specific, unique and relevant to current business condition. This research uses descriptive analysis method. The analytical tool used is business model canvass (BMC), the external factor evaluation matrix (EFE), internal factor evaluation matrix (IFE), external internal matrix (IE), and the combination between strength, weakness, opportunity, threat (SWOT), and analytical hierarchy process (AHP ) called AWOT. The result was obtained based on the result of AWOT analysis, the priority strategy of the channel element with the highest score is SO strategy, to develop a food court to provide a customer shopping experience. Priority strategy of the customer relationship element is ST strategy, cooperation with the third parties for the development of joint promotion programs. Finally, priority strategy of the key activities element is WO strategy, training and development program. The Selected BMC element and the specified strategy can be the basis for the development of the Supermarket XYZ business model in the future.
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