Burgeoning consumer interest in organically produced foods has made organic farming one of the fastest growing segments of agriculture. This growth has not been supported adequately by rigorous research to address challenges such as arthropod pest management. The research that has been conducted, however, is complemented by research in aspects of conventional agriculture that may have applicability in organic systems, as well as by research in underpinning fields such as applied ecology. This article synthesizes the available literature in relation to a conceptual model of arthropod pest management strategies suitable for organic systems. The present work uses the four phases of the model to review the strategies in an agroecological context and provides a synthesis of the factors that influence the success of each phase. Rather than constituting a fringe science, pest management research for organic systems draws on cutting edge science in fields such as landscape and chemical ecology and has a bright future.

To better understand the medical importance of AMR in flies, quantitative risk assessment models should be refined and fed with additional data (e.g. vectorial capacity, colonization dose). This requires targeted ecological, epidemiological and in vivo experimental studies.

Tomato is susceptible to pest infestations by both spider mites and aphids. The effects of each individual pest on plants are known, whereas multiple-pest infestations have received little interest. We studied the effects of single- versus multiple-pest infestation by Tetranychus urticae and Myzus persicae on tomato biochemistry (Solanum lycopersicum) by combining a metabolomic approach and analyses of carotenoids using UHPLC-ToF-MS and volatiles using GC-MS. Plants responded differently to aphids and mites after 3 weeks of infestation, and a multiple infestation induced a specific metabolite composition in plants. In addition, we showed that volatiles emissions differed between the adaxial and abaxial leaf epidermes and identified compounds emitted particularly in response to a multiple infestation (cyclohexadecane, dodecane, aromadendrene, and β-elemene). Finally, the carotenoid concentrations in leaves and stems were more affected by multiple than single infestations. Our study highlights and discusses the interplay of biotic stressors within the terpenoid metabolism.

Organic agriculture can and should play an important role in solving future challenges in producing food. The low level of external inputs combined with knowledge on sustainablity minimizes environmental contamination and can help to produce more food for more people without negatively impacting our

To study the effect of background colour on aphid landing on green targets (water pan traps), two field experiments were set up in Hessen, Germany, in 2003. Traps were put onto coloured plastic sheets (13 colours, straw mulch, transparent foil, and uncovered soil, Experiment 1). In Experiment 2, green water pans were again put on coloured plastic sheets (red, white, green, and yellow), and the sheets were either sprayed with insect glue or not. Backgrounds and traps were spectrally characterised with a field radiometer (320 -950 nm). Aphid catches were highest in the traps on the uncovered background, and lowest in the traps on white or silver backgrounds. For Brevicoryne brassicae , Myzus persicae (Homoptera: Aphididae, Macrosiphini) and five further aphid species, there was a significant negative correlation between UV-reflectance (320 -400 nm) and log(N + 1)-transformed number of individuals. However, the effect of straw mulch (reduced aphid catches with straw compared to the uncovered background), could not be attributed to differences in UV-reflectance, as UV was almost identical in soil and straw. High numbers of alate aphids were caught in traps with dark backgrounds (e.g. black, dark green), a result which was attributed to the high contrast between the background and target. The substantially higher aphid numbers from targets with bare soil than from targets with spectrally similar black backgrounds were thought to be caused by the structure of the background surface: for alate aphids, landing close to the target on smooth surfaces may induce probing, and the lack of appropriate substrate will result in take-off, whereas soil will not induce probing, and aphids will continue to move towards the green targets.