The sweet pepper (Capsicum annuum L.) is one of the most important crops in Brazilian farming. Many insect are related to this crop, compromising the quantity and quality of the fruit, representing a production problem. Vegetable diversification is one of the main elements that can be managed for suppressing undesirable insect populations in organic production, once that supports the presence of natural enemies. The basil Ocimum basilicum L. and the marigold Tagetes erecta L. are attractive and nutritious plants for parasitoids, being important candidates for diversified crops. This study evaluated the parasitoids attracted by the association of basil and marigold to organic sweet pepper crop. The experiment comprised three treatments: a) sweet pepper monoculture; b) sweet pepper and basil intercropping; c) sweet pepper and marigold intercropping. Hymenopteran parasitoids were collected over 14 weeks. 268 individuals from 12 families and 41 taxa were collected. Sweet pepper monoculture, sweet pepper-basil intercropping, and sweet pepper-marigold intercropping hosted 40, 98, and 130 individuals and richness of 24, 24, and 23, respectively. Furthermore, the insects of greater abundance in the basil and marigold were different to those collected in the monoculture. The number of parasitoids increased in the associations of sweet pepper with basil and marigold, providing advantages in the use of vegetable diversification for the organic pepper crops management.

Brazil stands out for its coffee plantations for which the 2015 harvest yielded a revenue of over 600 million dollars. Its production is closely related to biotic and abiotic factors, and insect pests are noted for reducing this production. However, those insects are highly influenced by biological control agents such as predator wasps. This study aimed to survey the wasps visiting intercropping coffee cultivation with different tree species. Four plots of coffee intercropped with different tree species and coffee in full sun (control) were sampled for comparison. Tree species were: Teak (Tectona grandis L.f), Australian redcedar (Toona ciliata M. Roem.), Mangium (Acacia mangium Willd.) and Avocado (Persea americana Mill.). Six hundred and thirty-nine individuals of social wasps were collected, with 20 species and 7 genera, and an overall diversity index of 1.14. The plot with Avocado had the highest Shannon diversity index (H ‘) 1.23 and the lowest dominance according to the Index Berger-Paker (DPB) 0.54.

Tendo em vista o potencial alimentar das plantas alimentícias não convencionais-PANC’s, este trabalho buscou registrar uma experiência de produção e comercialização por parte dos agricultores da horta urbana comunitária da COHAB (Companhia de habitação do estado de Minas Gerais), localizada no município de Lavras, Minas Gerais, Brasil. A coleta de informações se deu através de entrevistas realizadas individualmente aos agricultores em suas áreas de cultivo, oficinas e visitas a campo. Observou-se que a utilização plantas alimentícias não convencionais possibilita as famílias agricultoras qualidade de vida e geração de renda extra. Neste caso, a geração de renda não se dá somente com a venda direta dos produtos, mas também na economia que as famílias fazem ao diminuírem a compra de alimentos e medicamentos. A partir dos resultados foram planejados cursos e palestras para os agricultores e construído coletivamente (pesquisadores e agricultores) uma cartilha contendo informações sobre as espécies de PANC’s produzidas e comercializadas na horta, com o intuito de divulgar e incentivar o consumo e produção destas hortaliças.

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The effects of intercropping of Brassicaceae with coriander (Coriandrum sativum), dill (Anethum graveolens), African marigold (Tagetes erecta) and calendula (Calendula officinalis) on the abundance, species richness and diversity of predators and parasitoids of Lipaphis erysimi have been assessed. The numbers of aphids, parasitized aphids and natural enemies were determined during two consecutive phases. The first period comprised the vegetative phase of companion plants up to the onset of flowering and the development of kale up to the start of harvesting, while the second period encompassed the late flowering of companion plants up to senescence and the complete harvesting phase of kale. The establishment of L. erysimi and its natural enemies during the first period was enhanced by the climatic conditions and the additional nutritional resources offered by companion plants. Over the complete 13 week period, the abundance of natural enemies in kale intercropped with African marigold, calendula, coriander and dill increased by factors of 3.1, 2.1, 2.0 and 1.6, respectively, compared with the kale monoculture, while species richness increased by 1.8-fold in kale/African marigold intercrop and by a factor of 2.7 in the other treatments. The predominant predators were Syrphidae larvae and Hippodamia convergens whereas the predominant parasitoid was Diaeretiella rapae. The diversity of natural enemies was similar in all crops owing to the high proportion of syrphids in relation to the other groups of insects. The improved resources offered by companion plants can be exploited in the conservative biological control of insect pests.