No abstract

The procession of the Javanese wedding ceremony ceremony in Surakarta is a cultural heritage from the palace which until now has maintained its existence, has its own uniqueness and characteristics that other regions do not have. This study aims to describe and analyze the internalization of the noble values of local wisdom through the procession of Javanese wedding customs in Surakarta City after the Covid-19 pandemic. Data were collected using a qualitative descriptive method through participatory observational interviews with informants. by involving senior makeup artists, users of customs. The results of the study show that the procession of the wedding ceremony of Javanese Surakarta wedding customs through a series of preparations, core, and plenary. Each stage of the procession has values and meanings contained in symbols including: religious, social and personal values. The conclusion is that the procession of the Javanese Surakarta wedding ceremony is carried out in a coherent manner, which is passed step by step. Each stage of the procession has a noble value and meaning contained in the symbol as a guide in building a household.

Javanese Surakarta wedding customs are a cultural heritage sourced from the palace, with unique procedures. Each stage has a special mechanism that contains values ​​and meanings as a guide when the couple builds a family. This qualitative study with a phenomenological approach aims to reveal the symbolic meaning of the Panggih ceremony in Javanese Surakarta wedding customs in the Surakarta City environment. This qualitative reseach collecting data with participant observation techniques and in-depth interviews obtained from research subjects. Data analysis uses an interactive model. Data analysis is carried out interactively and continuously until complete data is obtained. The informants in this study were two people who lived in Surakarta City by profession as senior make-up artists, both of whom had long-handled the procedures for Javanese Javanese wedding ceremonies in Surakarta. The results of the study found that in the Panggih ritual, Javanese Surakarta wedding customs were included in the core series, which was carried out full of sacredness under the order, before starting with the stage of handing over the banana sanggan, nebus Mayang twins, followed by the main stages consisting of Balangan suruh, and ngidak then. This research is different from previous research. This study examines the reality of the Panggih ceremony, specifically by the rules according to the standard. The conclusion is based on the findings in the field that the Panggih ritual is a core stage carried out according to the rules. Each stage contains symbols with meaningful values ​​as guidelines for couples getting married.

Pengembangan wisata kuliner melalui makanan tradisional yang ada di Kota Salatiga, khususnya pada pengembangan wisata kuliner, dan peran makanan tradisional. Apa saja jenis-jenis dan potensi kuliner makanan tradisional, bagaimana cara menghadapi masalah dalam mengembangkan kuliner. Ada pun tujuan, mengidentifikasi jenis-jenis dan potensi kuliner makanan tradisional, mengidentifikasi masalah-masalah yang dihadapi dalam mengembangkan kuliner. Penelitian ini menggunakan pendekatan penelitian deskriptif kualitatif, dimana metode yang digunakan menekankan pada proses penelusuran data atau informasi hingga dirasakan telah cukup digunakan untuk membuat suatu interpretasi. Destinasi  Kota  Salatiga  memiliki  banyak  opsi  yang  berbeda-beda  yang dipengaruhi oleh keseluruhan kondisi yang ada di daerahnya, baik dari segi astronomi, geografi, administratif, sosial, hingga budaya. Hal tersebut menyebabkan Kota Salatiga memiliki beragam produk makanan/minuman dalam konsep kuliner yang membedakannya dengan daerah lainnya. Karakteristik penjual kuliner yang telah menjajakan produknya selama bertahun-tahun menyebabkan mereka lebih dikenal sebagai kuliner khas dan dapat dimanfaatkan sebagai peningkatan pariwisata khususnya wisata kuliner di Kota Salatiga. Kuliner Kota Salatiga secara langsung maupun tidak langsung dapat menjadi potensi untuk memperkenalkan dan meningkatkan industri pariwisata yang ada. Hal ini berkaitan dengan fakta bahwa kuliner Kota Salatiga dapat menjadi faktor penarik sekaligus pendorong masyarakat yang berada di luar daerah untuk menjadi wisatawan di Kota Salatiga.