Dayak tribe in Central Kalimantan Province has long time ago applied the local wisdom of healthy life and environmental friendly by consuming more local vegetables that grow wild. The research was conducted from July to September 2018, by conducting survey observations and interviewing respondents in Kapuas district, Pulang Pisau district, Katingan district, Gunung Mas district, and Palangka Raya city. There are a total of 14 species found from swamp areas, namely Singkah enyuh (Cocos nucifera), Singkah undus (Elaeis guineensis), Singkah hambie (Metroxylon sagu), singkah uwei (Calamus sp), Taya (Nauclea sp), Ujau (Bambusa sp), Bajei (Diplazium esculentum), Bakung (Crinum asiaticum), Kalakai (Stenochlaena palustris), Kujang (Colocasia esculenta), Uru mahamen (Neptunia olearecea), Pucuk teratai (Nymphae sp), Genjer (Limnocharis flava), dan Kangkung danum (Ipomoea aquatica). The benefits of local vegetables aside from being a food source that has the potential as a drug, pesticides, bioethanol and various other industrial materials. The majority of respondents aged over 40 years prefer vegetables (local) and food types were soup, while middle age (16-40 years) and young (under 16 years) can adapt to vegetables from outside and a new menu from outside Kalimantan. Factors for choosing the types of vegetables to be consumed are more influenced by taste reasons (54-86%), followed by habits (32-47%) and benefits for health (39-40%).
This research was carried out in the oil palm plantation of PT. MuliaSawitAgro Lestari (PT. MSAL) Gunung Mas Regency Central Kalimantan Province for 3 months starting in January 2019 until March 2019. The purpose of this study was to identify the potential of microorganisms as biofertilizers from palm oil mill effluent (PKS). This research is an exploratory study conducted in the Laboratory of the Faculty of Health Sciences of the Muhammadiyah University of Palangka Raya. This study used 3 (three) media used to identify the potential of microorganisms for biofertilizer from palm oil liquid waste by calculating the number of bacterial colonies namely Carboxy Methyl Cellulose (CMC), pykovskaya media and Yeast Extract Mannitol Agar (Yema) media. The results of the analysis also showed that PKS liquid waste contained potential microorganisms found were phosphate solvent bacteria, cellulite fungi and nitrogen-fixing bacteria with an average bacterial colony of 1,700,000 cells/mL. Potential microorganisms from the proportion obtained showed the ability of bacteria found in PKS liquid waste to degrade the oil. The first and second samples of bacterial forms identified were in the form of bacilli and were gram-positive bacteria, while the samples of the three bacteria were in the form of coccus and the bacteria were gram-negative bacteria.
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