Extração de Chenopodium ambrosioides L. brasileiro revelou um baixo rendimento (0,3%) do óleo essencial (OE), com uma boa atividade contra oito fungos importantes. Visando melhorar a extração de antifúngicos, o extrato hexano foi avaliado. A extração hexânica melhorou o rendimento (1,1%) dos antifúngicos com uma atividade comparável ao OE. As composições químicas dos extratos, bruto e purificado, foram determinadas tentativamente por meio de cromatografia de fase gasosa (índices de retenção de Kováts) e cromatografia de fase gasosa-espectrometria de massas.Hydroextraction of the Brazilian Chenopodium ambrosioides L. produced a very low yield (0.3%) of the essential oil (EO) with a good activity against eight important fungi. Aiming to improve the yield of the antifungals, hexane was evaluated as an extraction solvent. Hexane extraction improved the yield (1.1%) of the antifungals with activity comparable to that of the EO. The chemical compositions of the crude and purified extracts were tentatively determined by gas chromatography (Kováts retention indices) and gas chromatography-mass spectrometry.Keywords: Brazilian Chenopodium ambrosioides L., hexane extract, antifungal activity, chemical composition
IntroductionSpecies of Aspergillus, Colletotrichum, and Fusarium are the major causes of post-harvest economic losses of fruit, vegetables and grains in tropical ecosystems. These fungi are presently managed mainly by synthetic fungicides, posing health and environmental hazards. Thus, alternative safer compounds are needed to control these fungi. Although extracts of several edible botanicals are reported to have antifungal activity, 1-7 little work has been done to manage fungal deterioration of stored products by edible plant derived bioactive compounds. [8][9][10] Epazote (Chenopodium ambrosioides L.) is an herb native to South America, cultivated in sub-tropical and sub-temperate regions, mostly for consumption as leafy vegetable and herb. Because of its pungent flavor, it is traditionally used to season beans and other South American dishes. Its extract and essential oil (EO) are known to have medicinal, 11-14 acaricidal 15,16 and insecticidal [17][18][19] properties but there are only few reports on its antifungal properties. [20][21][22][23] Although a low fungal activity of dichloromethane extracts of epazote was reported, 22,23 neither its chemical composition nor the principal fungitoxic component were reported.In our previous study, we obtained satisfactory antifungal activity with the Brazilian C. ambrosioides EO. 21 However, it's very low yield (0.3% based on fresh weight basis) led us to investigate another extraction solvent. Since the EO contained non polar compounds 21 we have evaluated hexane in this study as it is non polar, inexpensive and widely available. In addition, we determined the fungal activity of the hexane extracts (crude and purified) against eight major postharvest deteriorating fungi, identifying its principal fungitoxic compound along with tentative chemical compositions b...