2018
DOI: 10.1016/j.ijbiomac.2018.04.051
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Biodegradable κ-carrageenan/nanoclay nanocomposite films containing Rosmarinus officinalis L. extract for improved strength and antibacterial performance

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Cited by 90 publications
(33 citation statements)
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“…Besides that, the amount of lipid can increase the collision frequency between droplets and coalescence rate in the polymeric matrix (Hafsa et al, 2016). The results are in agreement with the findings reported by Nouri et al (2018) where SRC + G films. It was noted that the TBARS value of 1.5 mg MDA/ kg and above showed an unacceptable off-odor for meat product (Gallego et al, 2016).…”
Section: Film Microstructuresupporting
confidence: 91%
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“…Besides that, the amount of lipid can increase the collision frequency between droplets and coalescence rate in the polymeric matrix (Hafsa et al, 2016). The results are in agreement with the findings reported by Nouri et al (2018) where SRC + G films. It was noted that the TBARS value of 1.5 mg MDA/ kg and above showed an unacceptable off-odor for meat product (Gallego et al, 2016).…”
Section: Film Microstructuresupporting
confidence: 91%
“…The absorption band at 2,937 cm −1 that is referred to alkane groups (C-H stretching vibrations) in the film matrix appeared when G was added into the film formulation. No band existed for the SRC-control sample which shows a good miscibility in the interaction between SRC and G in the film matrix (Nouri et al, 2018;Rhim & Wang, 2014). Moreover, the incorporation of G in the SRCbased films increased the peaks intensity compared with that of the SRC-based film without G addition (SRC-control).…”
Section: Fourier Transform Infrared Spectroscopymentioning
confidence: 94%
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