2020
DOI: 10.1016/j.conbuildmat.2020.119291
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Characterization of coconut (Cocos nucifera) trunk’s properties and evaluation of its suitability to be used as raw material for cross laminated timber production

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Cited by 26 publications
(24 citation statements)
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“…has a higher density than the inner position. The density variability of FVB from S. salacca frond similar is similar to the coconut tree (Fathi et al 2014;Srivaro et al 2020) as well as oil palm trunk (Ramle et al 2012;Abe et al 2013;Srivaro et al 2018a), and this density is influenced by percentage vascular area and fiber area. Srivaro et al (2018b) stated anatomical variability in a palm tree depends on the size of the vascular bundle.…”
Section: The Variability Of Anatomical and Physical Propertiesmentioning
confidence: 72%
“…has a higher density than the inner position. The density variability of FVB from S. salacca frond similar is similar to the coconut tree (Fathi et al 2014;Srivaro et al 2020) as well as oil palm trunk (Ramle et al 2012;Abe et al 2013;Srivaro et al 2018a), and this density is influenced by percentage vascular area and fiber area. Srivaro et al (2018b) stated anatomical variability in a palm tree depends on the size of the vascular bundle.…”
Section: The Variability Of Anatomical and Physical Propertiesmentioning
confidence: 72%
“…Because such defects are absent in coconut wood, the lumber grading evaluation system used should be different than normal wood. It has been reported that coconut wood properties are strongly related to its density (Fathi 2014;Srivaro et al 2020). This implies that grading based on density can be useful for predicting other properties of coconut wood.…”
Section: Introductionmentioning
confidence: 99%
“…Fiber is darker, stiffer, and stronger than parenchyma cells (Fathi 2014). Generally, fibers are concentrated in the periphery zone, and their number decreases in the central zone (Meylan 1978;Fathi 2014;Srivaro et al 2020). As a result, coconut wood color at the outer zone is darker than that of inner zone and has higher strength (Meylan 1978;Killmann 1983;Fathi 2014;Srivaro et al 2020).…”
Section: Introductionmentioning
confidence: 99%
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“…According to Food and Agriculture Organization of the United Nations (FAO), the global cultivation area of coconut in 2014 was 12 million hectares with a total output of 60 million tons of coconut (whole fruit). Indonesia and the Philippines are the top two coconutproducing countries, and their coconut production in 2014 were up to 19.1 tons and 14.7 tons according to the statistics division of FAO (FAOSTAT) 2017 (Bourdeix and Prades 2018;Srivaro et al 2020). In southern China, annually, a great deal of coconut husk waste is disposed into the environment, though some part of it is recycled and processed for the fabrication of low value-added products, e.g., activated carbon, mattresses, brushes, etc.…”
Section: Introductionmentioning
confidence: 99%