1988
DOI: 10.1007/bf00039885
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Corn starch as an alternative gelling agent for plant tissue culture

Abstract: Growth and differentiation of plant cell cultures was increased when media were gelled with corn starch instead of agar. Dry weight of tobacco and wild carrot cell cultures on media gelled with starch was more than three times that of cultures on media gelled with agar. Higher yield of anthocyanin and dry weight of embryos were found in wild carrot cultures grown on media gelled with corn starch. The starch-mediated increase in growth and differentiation of wild carrot ceils was accompanied by an increase in d… Show more

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Cited by 69 publications
(27 citation statements)
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“…Starch did not improve the regeneration rate in this investigation, in contrast to other studies, where starch improved the regeneration rate in barley anther culture (Kuhlmann & ForoughiWehr 1989;Sorvari 1986a;Sorvari & Schieder 1987), of potato tuber discs (Sorvari 1986b), and of tobacco and carrot explants (Henderson & Kinnersley 1988).…”
Section: Discussioncontrasting
confidence: 54%
See 1 more Smart Citation
“…Starch did not improve the regeneration rate in this investigation, in contrast to other studies, where starch improved the regeneration rate in barley anther culture (Kuhlmann & ForoughiWehr 1989;Sorvari 1986a;Sorvari & Schieder 1987), of potato tuber discs (Sorvari 1986b), and of tobacco and carrot explants (Henderson & Kinnersley 1988).…”
Section: Discussioncontrasting
confidence: 54%
“…As demonstrated in this paper, this modification resulted in a higher embryo production in the medium with potato starch compared to the medium with Gelrite only, throughout the entire culture period. Starch has been compared to agar (Henderson & Kinnersley 1988;Sorvari 1986a,b;Sorvari & Schieder 1987) and its stimulating effect in tissue culture is often explained by the absence of inhibitory substances, which are present in agar (Johansson 1983;Kohlenbach & Wernicke 1978). In our investigation, we compared starch with Gelrite, an inert gel, which Johansson (1988) had shown to be superior to agar for shoot multiplication of potato.…”
Section: Discussionmentioning
confidence: 99%
“…Agar is still one of the most used gelling agents to solidify media for plant tissue cultures, because it has several advantages (George & Sherrington 1984). The properties of agar like stability, clarity, non-toxic nature and resistance to metabolism during culture decide the choice of gelling agent (Henderson & Kinnersley 1988). In spite of wide application, the most important limitation of agar is its standard (Debergh 1983) and cost.…”
Section: Discussionmentioning
confidence: 99%
“…In a medium solidified with starch, cell dry weight increased more than three times with respect to cells grown in a medium gelled with agar [24].…”
Section: Alternative Gelling Agentsmentioning
confidence: 92%