“…Furthermore, these resveratrolregulated processes affect the resistance of female reproductive system to adverse effects of environmental contaminants and reproductive and hormonal dysfunctions like reproductive aging, premature ovarian failure, polycystic ovarian syndrome, endometriosis and others. Details of possible functional interrelationships between particular signalling molecules and processes are not shown applicable in animal production, biotechnology and assisted reproduction for improvement culture of ovarian cell and tissues (Bezerra et al, 2018;Hao et al, 2018;Sirotkin, Alexa, et al, 2019;Sugiyama et al, 2015), prediction of success of oocyte in vitro fertilization (Liu et al, 2013;Wang, Su, et al, 2014;Sugiyama et al, 2015;B odis et al, 2019;Pasquariello et al, 2020), ovarian stimulation (Cabello et al, 2015), ovarian follicular growth and oocyte maturation (Kong et al, 2011;Wang, Su, et al, 2014;Sugiyama et al, 2015), embryo production (Wang, Su, et al, 2014;Pasquariello et al, 2020), oocyte and embryo cryoconservation (Pasquariello et al, 2020), improvement of laboratory (Kyselova et al, 2003;Li & Liu, 2018) and farm (Bal aži et al, 2019) animal reproductive traits and fertility and prevention of reproductive aging and exhaustion of ovarian follicular reserve (Li & Liu, 2018;Liu et al, 2013;Ozatik et al, 2020;Sugiyama et al, 2015).…”